RESTORE Prebiotic, Probiotic & Fiber Blend For Digestive Health Strawberry
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This supplement features a strong formulation with beneficial ingredients like psyllium seed husk and chicory inulin, which support digestive health and gut flora balance. The inclusion of probiotics such as Lactobacillus acidophilus and Bifidobacterium lactis further enhances its gut health benefits. The product avoids harmful additives, using natural sweeteners and colors, which contributes to its high rating.
Key ingredients 10
Blond Psyllium Seed HuskVery Good
Blond psyllium seed husk is a highly effective soluble fiber that aids in digestive health by promoting regular bowel movements. It is minimally processed and retains its natural fiber content, making it a beneficial addition to any diet. Its ability to absorb water and form a gel-like substance in the gut helps to improve stool consistency and support gut health.
Benefits
Rich in soluble fiber, it supports digestive health and can help lower cholesterol levels.
Chicory InulinVery Good
Chicory inulin is a prebiotic fiber that supports the growth of beneficial gut bacteria, enhancing digestive health. It is derived from the chicory root and is known for its ability to improve gut flora balance. Additionally, it may aid in calcium absorption and improve bone health.
Risks
Excessive consumption may cause gastrointestinal discomfort in some individuals.
Benefits
Promotes the growth of beneficial gut bacteria and supports digestive health.
Lactobacillus AcidophilusVery Good
Lactobacillus acidophilus is a probiotic strain that supports gut health by maintaining a healthy balance of gut bacteria. It is well-researched and known for its role in improving digestion and boosting the immune system. This probiotic is often used to prevent and treat diarrhea and other digestive issues.
Benefits
Supports digestive health and boosts the immune system by maintaining a healthy gut flora.
Bifidobacterium LactisVery Good
Bifidobacterium lactis is a beneficial probiotic that aids in digestion and supports immune function. It is known for its ability to enhance gut health by promoting a balanced microbiome. This strain is particularly effective in improving lactose digestion and reducing symptoms of irritable bowel syndrome.
Benefits
Enhances gut health and supports immune function by promoting a balanced microbiome.
L-Ascorbic AcidGood
L-ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function and acts as an antioxidant. It is a high-quality ingredient that helps protect cells from oxidative stress. Additionally, it aids in collagen synthesis and enhances iron absorption.
Benefits
Supports immune function and acts as an antioxidant, protecting cells from oxidative stress.
Citric AcidNeutral
Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is derived from citrus fruits and is generally recognized as safe when used in moderation. While it provides no significant nutritional benefits, it helps maintain product freshness.
Risks
Excessive consumption may cause tooth enamel erosion.
Colour (Beetroot Red)Neutral
Beetroot red is a natural colorant derived from beets, used to enhance the visual appeal of food products. It is minimally processed and free from synthetic additives. While it does not provide significant health benefits, it is a safer alternative to artificial dyes.
Concentrated Strawberry Juice PowderNeutral
Concentrated strawberry juice powder is used for flavoring and provides a natural source of sweetness. It is derived from strawberries and retains some of the fruit's natural antioxidants. However, the concentration process may reduce its overall nutritional value.
Benefits
Provides natural flavor and some antioxidants from strawberries.
FlavouringsNeutral
Flavourings are used to enhance the taste of food products and can be derived from natural or synthetic sources. In this context, they are likely used to improve the palatability of the product. While they do not provide nutritional benefits, they are generally recognized as safe when used in moderation.
Risks
Potential for allergic reactions in sensitive individuals.
Sweetener (Steviol Glycosides)Neutral
Steviol glycosides are natural sweeteners derived from the stevia plant, providing sweetness without calories. They are minimally processed and considered safe for consumption. While they offer no nutritional benefits, they are a healthier alternative to artificial sweeteners.
Benefits
Provides sweetness without calories, making it a healthier alternative to sugar.
Processing
Processed Culinary Ingredients
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