Nordic Naturals Arctic Cod Liver Oil™ Liquid Orange 8 oz
Nordic NaturalsAnalysis updated July 2026 · How Scout scores
At a glance
Summary
This product features high-quality purified Arctic cod liver oil, which is an excellent source of omega-3 fatty acids, essential for heart and brain health. The inclusion of d-alpha tocopherol and rosemary extract as natural preservatives enhances the product's stability and antioxidant profile. However, the use of 'natural flavor' introduces some uncertainty regarding ingredient transparency, which slightly impacts the overall score.
Key ingredients 5
Purified Arctic Cod Liver OilVery Good
Purified Arctic Cod Liver Oil is a high-quality source of omega-3 fatty acids, which are essential for heart and brain health. The purification process removes contaminants, ensuring a clean and safe product. It is a superior source of DHA and EPA compared to plant-based omega-3 sources.
Benefits
Rich in omega-3 fatty acids, which support cardiovascular health and cognitive function.
D-alpha TocopherolGood
D-alpha tocopherol is a form of vitamin E, an antioxidant that helps protect cells from oxidative damage. It is often used to preserve the freshness of oils and prevent rancidity. This ingredient is beneficial for maintaining skin health and supporting immune function.
Benefits
Acts as an antioxidant, supporting skin health and immune function.
Rosemary ExtractGood
Rosemary extract is a natural preservative with antioxidant properties, helping to extend the shelf life of products. It is derived from rosemary leaves and is considered a clean-label ingredient. Its use in supplements is generally regarded as safe and beneficial.
Benefits
Provides antioxidant benefits and helps preserve product freshness.
Natural PreservativesNeutral
Natural preservatives are used to extend the shelf life of products without synthetic chemicals. They are generally considered safer than artificial preservatives but can vary widely in composition. The specific preservatives used are not disclosed, which limits detailed analysis.
Risks
Potential for undisclosed substances that may cause reactions in sensitive individuals.
Benefits
Helps maintain product quality and safety over time.
Natural FlavorBad
Natural flavors are often used to enhance taste but can be a catch-all term for a variety of substances. The lack of transparency in what constitutes 'natural flavor' can be concerning for consumers seeking clean labels. It may contain additives or processing aids not disclosed on the label.
Risks
Potential for undisclosed additives or allergens, which may cause adverse reactions in sensitive individuals.
Processing
Ultra-Processed Foods
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