Callipo Tuna 3Pk In Oil
Analysis updated May 2026 · How Scout scores
At a glance
Summary
This product features high-quality ingredients such as light yellowfin tuna and olive oil, both of which are minimally processed and retain their natural nutrients. The use of olive oil, a healthy monounsaturated fat, enhances the product's nutritional profile. The simple ingredient list and low processing level contribute to its high rating.
Key ingredients 2
Olive oilVery Good
Olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. The oil is typically cold-pressed, preserving beneficial compounds.
Benefits
Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.
Light yellowfin tunaGood
Light yellowfin tuna is a high-quality source of protein and omega-3 fatty acids. It is minimally processed, retaining its natural nutrients and flavor. Compared to other protein sources, it provides essential nutrients with low levels of saturated fat.
Risks
Potential risks include mercury content, which can be a concern if consumed in large quantities.
Benefits
Rich in omega-3 fatty acids that support heart health and cognitive function. Provides a lean source of protein with essential amino acids.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.