Glacéau Smartwater Vapor Distilled Premium Water
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This product is vapor distilled water with added electrolytes for taste, which indicates a moderate level of processing. While the water source is not naturally occurring like spring or glacial water, the addition of electrolytes such as calcium chloride and magnesium chloride can enhance hydration. However, the use of additives and the lack of a naturally sourced water base slightly reduce its overall purity and quality compared to top-tier natural waters.
Key ingredients 4
Vapor Distilled WaterNeutral
Vapor distilled water is primarily neutral as it is simply water that has been purified through distillation. This process removes impurities and minerals, resulting in a clean and pure water source. However, it lacks the natural minerals found in spring water, which can be beneficial for health.
Calcium ChlorideNeutral
Calcium chloride is added to water to enhance taste and provide a source of calcium. It is generally recognized as safe when used in small amounts in food and beverages. However, it is a processed additive and does not provide significant nutritional benefits in the quantities used in bottled water.
Risks
Excessive consumption of calcium chloride can lead to hypercalcemia, but this is unlikely in the amounts used in bottled water.
Benefits
Provides a slight source of calcium, which is essential for bone health, although the amount is minimal.
Magnesium ChlorideNeutral
Magnesium chloride is used to add magnesium to water, which can improve taste and provide essential minerals. It is a common additive in bottled water to mimic the mineral content of natural sources. The processing involved is minimal, but it does not significantly enhance the nutritional profile of the water.
Benefits
Contributes a small amount of magnesium, which is important for muscle and nerve function.
Potassium BicarbonateNeutral
Potassium bicarbonate is added to water to provide potassium and improve taste. It is a safe additive commonly used in food and beverages. While it adds a beneficial mineral, the quantity in bottled water is typically too low to have a significant health impact.
Benefits
Provides a small amount of potassium, which is vital for maintaining proper heart and muscle function.
Processing
Unprocessed or Minimally Processed Foods
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