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Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan healthy?

Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This fruit spread is made with organic wild blueberries and apple juice, which are beneficial ingredients providing antioxidants and natural sweetness.

How processed is Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan?

Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan's score?

In Scout's ingredient-by-ingredient analysis, Wild blueberries, Apple juice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Rigoni Di Asiago Fiordifrutta Organic Fruit Spread, Wild Blueberry... From Japan

Rigoni di Asiago
70 Good

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Giochele S.r.l.
Category Condiments
Summary

This fruit spread is made with organic wild blueberries and apple juice, which are beneficial ingredients providing antioxidants and natural sweetness. However, the product is classified as ultra-processed due to its processing level, which limits its maximum score. Despite the clean ingredient list and minimal additives, the high sugar content and processing level prevent it from achieving a higher rating.

Key ingredients 3

Wild blueberries
Very Good

Wild blueberries are rich in antioxidants and vitamins, promoting overall health. They are organic, which reduces exposure to pesticides and enhances nutrient quality. Their natural sugars are balanced by fiber, supporting healthy digestion.

Benefits

High in antioxidants, which help combat oxidative stress and may reduce the risk of chronic diseases. Provides essential vitamins and fiber, supporting immune function and digestive health.

See more about Wild blueberries →
Apple juice
Good

Apple juice is used as a natural sweetener, providing a source of vitamins and minerals. The organic certification ensures minimal pesticide exposure and better nutrient retention. It offers a healthier alternative to refined sugars.

Risks

Excessive consumption may contribute to high sugar intake, which can affect blood sugar levels.

Benefits

Contains natural sugars and vitamins that can provide energy and support metabolic functions. The organic nature enhances its nutritional profile and reduces potential chemical exposure.

See more about Apple juice →
Pectin
Neutral

Pectin is a natural gelling agent derived from fruits, used to thicken and stabilize the spread. It is minimally processed and does not contribute significant calories or nutrients. Its role is primarily functional, with no direct health benefits or risks.

Benefits

Provides a natural way to achieve desired texture and consistency in fruit spreads without artificial additives.

See more about Pectin →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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