Sfoglie di croccante al pistacchio di Sicilia

65 Fair
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Summary

This product features a short ingredient list with beneficial components like pistachios and honey, which provide nutrients and antioxidants. However, the high sugar content from granulated sugar and honey contributes to a significant amount of added sugars, which can impact health negatively if consumed in excess. The product is moderately processed, which limits its score despite the clean ingredient list.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Snack Bars

Key ingredients 4

Shelled pistachios
Very Good

Shelled pistachios are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin B6, potassium, and magnesium. Their antioxidant content supports heart health and reduces inflammation.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

Granulated sugar
Bad

Granulated sugar is a refined carbohydrate that can contribute to increased blood sugar levels. Excessive consumption is linked to obesity, type 2 diabetes, and dental issues. It lacks nutritional benefits and is considered an empty calorie source.

Risks

High intake may lead to obesity, type 2 diabetes, and dental cavities.

See more about Granulated sugar →
Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It contains trace amounts of vitamins and minerals, offering a healthier alternative to refined sugars. Its glycemic index is lower than that of granulated sugar, providing a more stable energy release.

Risks

May cause allergic reactions in sensitive individuals and should be consumed in moderation due to its sugar content.

Benefits

Contains antioxidants and has a lower glycemic index than refined sugar, providing a more stable energy release.

See more about Honey →
Fresh water
Neutral

Fresh water is a basic ingredient used to dissolve and mix other components. It does not contribute any calories or nutrients but is essential for the preparation of many foods. Its quality can affect the overall safety and taste of the product.

Benefits

Essential for hydration and the preparation of food, though it provides no direct nutritional benefits.

Processing

Group 3 · Processed

Processed Foods

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