La Fabbrica Della Pasta - Conchiglioni Giganti - 500G
Analysis updated July 2026 · How Scout scores
At a glance
Summary
This pasta product is made from just two ingredients: durum wheat semolina and water, which indicates minimal processing and a clean label. The absence of additives, preservatives, and artificial ingredients contributes to its high score, reflecting its status as a simple, whole food product.
Key ingredients 2
Durum wheat semolinaNeutral
Durum wheat semolina is a refined flour used in pasta making. It is a source of carbohydrates and provides some protein. The refining process removes some fiber and nutrients compared to whole grain options.
Benefits
Provides a source of energy and some protein, which can be beneficial for muscle maintenance.
WaterNeutral
Water is used as a basic ingredient in pasta production to hydrate the flour and form dough. It does not contribute any calories or nutrients. Its role is purely functional in the pasta-making process.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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