At a glance
Summary
This fusilli pasta is made from a single ingredient, durum wheat semolina, which is minimally processed. The product is free from additives, artificial colors, and preservatives, making it a clean and wholesome choice. Its high-quality ingredient and low processing level contribute to its excellent rating.
Key ingredients 1
Durum wheat semolinaNeutral
Durum wheat semolina is a refined wheat product used in pasta making. It provides a good source of carbohydrates and some protein but lacks the fiber and nutrients found in whole grains. The milling process removes the bran and germ, reducing its nutritional profile compared to whole wheat.
Benefits
Provides a source of energy through carbohydrates and contains some protein, which is beneficial for muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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