Barilla Lasagne À Garnir 500g
Summary
This product is made from high-quality ingredients, including durum wheat semolina and fresh eggs, which contribute to its nutritional value. It is minimally processed, maintaining the integrity of its ingredients without the addition of artificial additives or preservatives. The use of fresh eggs enhances the protein content and provides essential nutrients, making it a wholesome choice.
At a glance
Key ingredients 2
Durum wheat semolinaNeutral
Durum wheat semolina is a staple ingredient in pasta, providing a source of carbohydrates. It is minimally processed, retaining some of its natural nutrients. However, it lacks significant micronutrient diversity compared to whole grains.
Benefits
Provides a good source of energy through carbohydrates and contains some protein. It is also low in fat and sodium.
Fresh eggsGood
Fresh eggs are a high-quality source of protein and essential nutrients. They contain all nine essential amino acids and are rich in vitamins such as B12 and D. The inclusion of eggs enhances the nutritional profile of the pasta.
Risks
Potential allergen for individuals with egg allergies.
Benefits
Rich in high-quality protein and essential nutrients, contributing to muscle maintenance and overall health. Eggs also provide healthy fats and important vitamins.
Processing
Unprocessed or Minimally Processed Foods
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