At a glance
Summary
This product is made from a single ingredient, durum wheat, which is minimally processed. It contains no additives, artificial ingredients, or seed oils, making it a clean and wholesome choice. The high protein content and low fat levels further contribute to its nutritional value.
Key ingredients 1
Durum wheatNeutral
Durum wheat is a type of hard wheat used to make pasta. It is minimally processed and retains some nutritional value, including protein and fiber. However, it lacks the complete amino acid profile found in animal-based proteins.
Benefits
Provides a source of carbohydrates and protein, which can be beneficial for energy and muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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