Just Ingredients Coconut Lime Electrolytes

Organic coconut water is a natural source of hydration and electrolytes, making it beneficial for replenishing fluids. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It is also low in calories and contains natural sugars, which are preferable to added sugars.

Organic lime provides vitamin C and antioxidants, contributing to immune support and skin health. The organic certification ensures it is grown without harmful chemicals, enhancing its nutritional quality. Its natural acidity can also aid in digestion.

Potassium citrate is used to help maintain electrolyte balance and prevent kidney stones. It is a bioavailable form of potassium, which is essential for heart and muscle function. Its inclusion in beverages aids in replenishing potassium lost through sweat.

Magnesium citrate is a highly absorbable form of magnesium, crucial for muscle and nerve function. It supports energy production and bone health. Its presence in the drink aids in replenishing magnesium levels, which can be depleted during exercise.

Beneficial ingredient — whole-food or functional value in this product class.

Calcium citrate is a well-absorbed form of calcium, important for bone health and muscle function. It is beneficial in maintaining bone density and preventing osteoporosis. Its inclusion in the beverage supports calcium intake without the need for dairy.

Lime extract provides natural flavor and additional vitamin C, enhancing the beverage's taste and nutritional profile. It is a concentrated source of lime's beneficial compounds. Its natural origin makes it a preferable flavoring agent.

Organic stevia leaf is a natural, zero-calorie sweetener that does not affect blood sugar levels. Being organic, it is free from synthetic additives, making it a cleaner choice. It provides sweetness without the calories of sugar.

Citric acid is a natural preservative and flavor enhancer commonly used in beverages. It helps maintain freshness and adds a tangy flavor. While generally safe, excessive consumption can cause dental erosion.

Organic monk fruit is a natural sweetener with zero calories, often used as a sugar substitute. It is organic, ensuring it is free from synthetic pesticides. It provides sweetness without impacting blood sugar levels.

Tapioca starch is used as a thickening agent and stabilizer in beverages. It is derived from cassava root and is gluten-free, making it suitable for those with gluten sensitivities. It does not significantly impact the nutritional profile of the beverage.