Ancient Nutrition Multi Collagen Protein Powder, Strawberry Lemonade, Formulated by Dr. Josh Axe, Hydrolyzed Collagen Supplement Supports Joints, Hair, Skin and Gut Health, 10.1 oz

Hydrolyzed bovine collagen peptides are a high-quality source of collagen, which supports joint, skin, and gut health. The hydrolyzation process breaks down the collagen into smaller peptides, enhancing absorption and bioavailability. This ingredient is derived from animal sources, providing a complete amino acid profile.

Hydrolyzed fish collagen peptides are a highly bioavailable form of collagen, supporting skin, joint, and bone health. The hydrolyzation process enhances absorption, making it an effective supplement for collagen replenishment. Sourced from fish, it provides a different amino acid profile beneficial for skin health.

Fermented eggshell membrane collagen is a natural source of collagen and other beneficial compounds like hyaluronic acid and chondroitin. The fermentation process may enhance the bioavailability of these nutrients. It is known for supporting joint health and reducing inflammation.

Chicken bone broth protein concentrate is a nutrient-dense source of collagen and amino acids. It is minimally processed, retaining essential nutrients that support joint and gut health. This ingredient is valued for its traditional use in promoting overall wellness.

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is naturally found in citrus fruits and is generally recognized as safe. In this product, it helps to maintain freshness and enhance the flavor profile.

Natural lemon flavor is used to provide a lemon taste to the product. It is derived from natural sources but does not offer the nutritional benefits of whole lemons. This ingredient is used to enhance the product's flavor profile.

Beet root color is a natural coloring agent derived from beets, used to give the product a visually appealing color. It is considered safe and is a preferable alternative to artificial dyes. While it adds color, it does not contribute significant nutritional value.

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used to provide sweetness without the calories associated with sugar. Stevia is generally considered safe and does not significantly impact blood sugar levels.

Processed additive flagged under Scout's ingredient doctrine.