Beekeeper's Naturals Bee Pollen

Common questions

Is Beekeeper's Naturals Bee Pollen healthy?

Beekeeper's Naturals Bee Pollen scores 87/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This bee pollen supplement contains a variety of beneficial ingredients such as propolis, royal jelly, and elderberry, which are known for their immune-boosting and antioxidant properties.

How processed is Beekeeper's Naturals Bee Pollen?

Beekeeper's Naturals Bee Pollen is NOVA Group 3: Processed Foods.

Which ingredients drive Beekeeper's Naturals Bee Pollen's score?

In Scout's ingredient-by-ingredient analysis, Propolis, Royal Jelly, Pollen count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Beekeeper's Naturals Bee Pollen

Beekeeper's Naturals
87 Excellent

Analysis updated August 2026 · How Scout scores

$28.38 · 5.2 oz · $5.46 / ounce
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At a glance

Beneficial ingredients 18
Harmful ingredients 0
Category Immunity
Summary

This bee pollen supplement contains a variety of beneficial ingredients such as propolis, royal jelly, and elderberry, which are known for their immune-boosting and antioxidant properties. The inclusion of vitamins C, D, and E further enhances its health benefits, supporting immune function and overall wellness. The product is free from artificial additives and harmful ingredients, making it a high-quality choice within its category.

Key ingredients 19

Vitamin C
Very Good

Vitamin C is a powerful antioxidant that supports immune function and skin health. It is essential for the synthesis of collagen and the absorption of iron. Its role in reducing oxidative stress makes it a crucial nutrient for overall health.

Benefits

Essential for immune function and collagen synthesis.

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Vitamin D
Very Good

Vitamin D is crucial for bone health and immune system regulation. It helps in the absorption of calcium and phosphorus, which are vital for maintaining healthy bones. Its role in modulating immune responses makes it an important nutrient for overall health.

Benefits

Supports bone health and immune system regulation.

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Vitamin E
Very Good

Vitamin E is a fat-soluble antioxidant that protects cells from oxidative damage. It plays a role in immune function and skin health. Its ability to combat free radicals makes it an important nutrient for maintaining health.

Benefits

Protects cells from oxidative damage and supports immune function.

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Propolis
Good

Propolis is known for its antimicrobial and anti-inflammatory properties, which can support immune health. It is a natural resinous mixture produced by honeybees and is often used in traditional medicine. Its antioxidant content may also provide additional health benefits.

Benefits

Supports immune health and provides antioxidant properties.

Royal Jelly
Good

Royal Jelly is a nutrient-rich substance produced by bees, known for its potential to boost the immune system and provide anti-inflammatory effects. It contains proteins, vitamins, and minerals that contribute to its health benefits. Its unique composition makes it a valuable supplement for overall health.

Benefits

Rich in nutrients that support immune function and overall health.

Pollen
Good

Pollen is a natural source of vitamins, minerals, and antioxidants, which can enhance immune function and provide energy. It is collected by bees and is often used as a dietary supplement. Its diverse nutrient profile makes it beneficial for health maintenance.

Benefits

Provides a wide range of nutrients that support immune health and energy levels.

Elderberry
Good

Elderberry is rich in antioxidants and vitamins that can boost the immune system and reduce inflammation. It is commonly used in supplements for its potential to prevent and alleviate cold and flu symptoms. Its high vitamin C content further enhances its immune-supporting properties.

Benefits

Supports immune health and may help reduce cold and flu symptoms.

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Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It contains trace amounts of vitamins and minerals, contributing to its health benefits. Its use as a natural remedy for coughs and sore throats is well-documented.

Benefits

Offers natural sweetness and provides antioxidant and antimicrobial benefits.

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Vitamin B1
Good

Vitamin B1, also known as thiamine, is essential for energy metabolism and nerve function. It helps convert carbohydrates into energy and supports the nervous system. Its role in energy production makes it vital for maintaining overall health.

Benefits

Supports energy metabolism and nerve function.

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Vitamin B2
Good

Vitamin B2, or riboflavin, is important for energy production and cellular function. It helps in the metabolism of fats, drugs, and steroids. Its antioxidant properties contribute to its health benefits.

Benefits

Supports energy production and has antioxidant properties.

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Vitamin B9
Good

Vitamin B9, also known as folic acid, is crucial for DNA synthesis and repair. It is especially important during periods of rapid growth, such as pregnancy and infancy. Its role in cell division makes it essential for overall health.

Benefits

Essential for DNA synthesis and cell division.

Iron
Good

Iron is a vital mineral necessary for the production of hemoglobin and oxygen transport in the blood. It supports energy production and cognitive function. Its role in preventing anemia makes it an important nutrient.

Risks

Excessive iron intake can lead to toxicity and organ damage.

Benefits

Essential for oxygen transport and energy production.

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Zinc
Good

Zinc is an essential mineral that supports immune function and wound healing. It plays a role in DNA synthesis and cell division. Its antioxidant properties contribute to its health benefits.

Risks

Excessive zinc intake can interfere with copper absorption and cause gastrointestinal issues.

Benefits

Supports immune function and has antioxidant properties.

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Copper
Good

Copper is a trace mineral important for iron metabolism and the formation of red blood cells. It supports immune function and acts as an antioxidant. Its role in maintaining healthy connective tissues is well-recognized.

Risks

Excessive copper intake can lead to toxicity and liver damage.

Benefits

Supports iron metabolism and acts as an antioxidant.

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Magnesium
Good

Magnesium is a mineral involved in over 300 enzymatic reactions in the body, including energy production and muscle function. It supports bone health and cardiovascular function. Its role in reducing muscle cramps and improving sleep quality is well-documented.

Risks

Excessive magnesium intake can cause diarrhea and abdominal cramping.

Benefits

Supports energy production and muscle function.

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Calcium
Good

Calcium is essential for bone health and plays a role in muscle contraction and nerve function. It is the most abundant mineral in the body and is crucial for maintaining strong bones and teeth. Its role in preventing osteoporosis is well-known.

Risks

Excessive calcium intake can lead to kidney stones and impaired absorption of other minerals.

Benefits

Essential for bone health and muscle function.

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Amino Acids
Good

Amino acids are the building blocks of proteins and are essential for muscle growth and repair. They play a role in various metabolic processes and support immune function. Their presence in supplements can enhance protein synthesis and recovery.

Benefits

Essential for muscle growth and repair.

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Protein
Good

Protein is essential for building and repairing tissues and is a crucial component of enzymes and hormones. It supports muscle growth and maintenance. Its role in satiety and weight management is well-documented.

Benefits

Supports muscle growth and maintenance.

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Xylitol
Neutral

Xylitol is a sugar alcohol used as a sweetener, providing fewer calories than sugar. It is often used in sugar-free products and has a low glycemic index. While it is generally safe, excessive consumption can cause digestive issues.

Risks

Excessive consumption may cause digestive issues such as bloating and diarrhea.

Benefits

Provides a low-calorie alternative to sugar with a low glycemic index.

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Processing

Group 3 · Processed

Processed Foods

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