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Cultered Raw Butter

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Common questions

Is Cultered Raw Butter healthy?

Cultered Raw Butter scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from raw heavy cream and cultures, both of which are minimally processed and retain their natural nutrients.

How processed is Cultered Raw Butter?

Cultered Raw Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Cultered Raw Butter's score?

In Scout's ingredient-by-ingredient analysis, Raw heavy cream, Cultures count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cultered Raw Butter

93 Excellent

Analysis updated August 2026 · How Scout scores

$14.88 · 16 oz · $0.93 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Butter
Summary

This product is made from raw heavy cream and cultures, both of which are minimally processed and retain their natural nutrients. The use of raw cream provides a high-quality source of healthy fats and fat-soluble vitamins, while the cultures enhance gut health through beneficial bacteria. Its simple ingredient list and minimal processing contribute to a high rating.

Key ingredients 2

Raw heavy cream
Very Good

Raw heavy cream is a high-quality source of saturated fats and fat-soluble vitamins. It is minimally processed, retaining its natural nutrients and enzymes. When sourced from grass-fed cows, it provides additional omega-3 fatty acids and CLA.

Benefits

Rich in healthy fats and fat-soluble vitamins like A, D, E, and K, supporting overall health. Provides beneficial omega-3 fatty acids and CLA when sourced from grass-fed cows.

Cultures
Good

Cultures are beneficial bacteria used in fermentation, enhancing the nutritional profile of dairy products. They improve gut health by promoting a healthy microbiome. Fermentation can also increase the bioavailability of certain nutrients.

Benefits

Supports gut health by promoting beneficial bacteria in the digestive system. May enhance nutrient absorption and improve lactose digestion.

See more about Cultures →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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