Hakubaku Organic Soba Buckwheat Noodles

Common questions

Is Hakubaku Organic Soba Buckwheat Noodles healthy?

Hakubaku Organic Soba Buckwheat Noodles scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic wheat and buckwheat flours, both of which are minimally processed and provide essential nutrients.

How processed is Hakubaku Organic Soba Buckwheat Noodles?

Hakubaku Organic Soba Buckwheat Noodles is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Hakubaku Organic Soba Buckwheat Noodles

Hakubaku
85 Excellent

Analysis updated August 2026 · How Scout scores

$13.15 · 9.5 oz · pack of 3 · $0.46 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Hakubaku Australia Pty Ltd
Category Pasta
Summary

This product is made from organic wheat and buckwheat flours, both of which are minimally processed and provide essential nutrients. The organic certification ensures the absence of synthetic pesticides and fertilizers, contributing to a clean label. The simple ingredient list and low processing level make it a healthy choice.

Key ingredients 3

Organic wheat flour
Neutral

Organic wheat flour is a common ingredient that provides structure to the noodles without added chemicals or preservatives.

See more about Organic wheat flour →
organic buckwheat flour
Neutral

Organic buckwheat flour is a natural ingredient known for its nutty flavor and nutritional profile, used traditionally in soba noodles.

See more about organic buckwheat flour →
water
Neutral

Water is a basic, unprocessed ingredient essential for noodle formation and hydration without additives.

See more about water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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Amazon pricing & content

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