Bonafide Provisions Organic No Salt Added Vegetable Broth 32 fl oz

Organic onions are a good source of antioxidants and have anti-inflammatory properties. Being organic, they are free from synthetic pesticides and fertilizers. They add flavor and potential health benefits to the broth.

Organic celery provides dietary fiber and essential nutrients like vitamin K. The organic certification ensures it is grown without harmful chemicals. It contributes to the broth's flavor and nutritional profile.

Organic carrots are rich in beta-carotene, which is converted to vitamin A in the body. The organic status ensures they are free from synthetic pesticides. They enhance the broth's nutritional value and color.

Organic mushrooms provide umami flavor and are a source of B vitamins and minerals. Being organic, they are cultivated without synthetic chemicals. They add depth to the broth's flavor and nutritional benefits.

Organic leeks are a good source of vitamins A, C, and K, and provide dietary fiber. The organic certification ensures they are grown without harmful pesticides. They contribute to the broth's flavor and nutritional content.

Organic collard greens are high in vitamins A, C, and K, and provide calcium and fiber. The organic status ensures they are free from synthetic chemicals. They enhance the broth's nutritional profile significantly.

Organic spinach is rich in iron, calcium, and vitamins A, C, and K. Being organic, it is grown without synthetic pesticides. It boosts the nutritional value of the broth with essential nutrients.

Organic broccoli is a good source of vitamins C and K, fiber, and antioxidants. The organic certification ensures it is free from harmful chemicals. It contributes to the broth's health benefits and flavor.

Organic fennel adds a unique flavor and is a source of vitamin C and fiber. The organic status ensures it is grown without synthetic pesticides. It enhances the broth's flavor and nutritional content.

Organic tomatoes are rich in lycopene, vitamin C, and potassium. Being organic, they are free from synthetic chemicals. They add flavor and nutritional benefits to the broth.

Organic parsley is a source of vitamins A, C, and K, and provides antioxidants. The organic certification ensures it is grown without harmful pesticides. It adds flavor and nutritional benefits to the broth.

Organic black peppercorns add flavor and contain piperine, which may enhance nutrient absorption. Being organic, they are free from synthetic chemicals. They contribute to the broth's flavor and potential health benefits.

Organic garlic is known for its antimicrobial properties and is a source of vitamins and minerals. The organic status ensures it is grown without synthetic pesticides. It enhances the broth's flavor and health benefits.

Filtered water is used as a base for the broth, providing a clean and neutral medium for other ingredients. It ensures the broth is free from impurities and contaminants. As a neutral ingredient, it does not contribute additional nutrients or risks.