Chili Lime Roasted Seaweed Snack

Gimme
60 Fair
View on Amazon

Summary

This seaweed snack contains beneficial ingredients like seaweed, spices, and paprika, which are nutrient-dense and provide antioxidants. However, the presence of sunflower oil, a seed oil high in omega-6 fatty acids, and cane sugar, a refined sugar, detracts from its healthfulness. The product is moderately processed, which limits its score despite the inclusion of some healthy components.

At a glance

Beneficial ingredients 4
Harmful ingredients 2
Category Snack Bars

Key ingredients 9

Seaweed
Good

Seaweed is a nutrient-dense food rich in vitamins, minerals, and antioxidants. It is a natural source of iodine, which is essential for thyroid function. Additionally, seaweed contains fiber and polysaccharides that may support gut health.

Risks

Excessive consumption may lead to iodine overload, which can affect thyroid health.

Benefits

Provides essential nutrients like iodine, calcium, and vitamins A, C, E, and K. Supports thyroid health and may have anti-inflammatory properties.

Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often extracted using high heat and chemicals, which can degrade its nutritional quality. Compared to healthier oils like olive or avocado, sunflower oil is less beneficial.

Risks

High omega-6 content may promote inflammation and imbalance omega-3 to omega-6 ratio.

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Seasoning Powder
Neutral

Seasoning powder typically contains a blend of spices and flavor enhancers. The exact composition can vary, affecting its health impact. Without specific details, it is difficult to assess its nutritional value or risks.

Risks

Potential for high sodium content or artificial additives if not specified.

Benefits

May enhance flavor without significant caloric addition.

Sea Salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It is a natural source of sodium, which is essential for fluid balance and nerve function. Compared to refined table salt, sea salt offers additional minerals.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential sodium and trace minerals like magnesium and calcium.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased blood sugar levels and caloric intake. It lacks nutritional benefits and can lead to weight gain and metabolic issues when consumed in excess. Compared to natural sweeteners like honey or dates, cane sugar offers no additional nutrients.

Risks

May contribute to obesity, diabetes, and dental cavities when consumed in excess.

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Spices
Good

Spices are natural flavor enhancers that can provide antioxidants and anti-inflammatory compounds. They are typically low in calories and can offer health benefits depending on the specific spices used. Spices like turmeric and ginger are known for their health-promoting properties.

Benefits

May provide antioxidants and support metabolic health.

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Paprika
Good

Paprika is a spice made from ground peppers, rich in antioxidants like vitamin C and carotenoids. It can enhance flavor and color in foods while providing health benefits. Paprika is known for its potential anti-inflammatory and antioxidant properties.

Benefits

Rich in antioxidants and may support immune health.

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Yeast Extract
Neutral

Yeast extract is used as a flavor enhancer and is rich in B vitamins. It is often used in small amounts to add umami flavor to foods. While it provides some nutrients, it is primarily used for its flavoring properties.

Risks

May contain naturally occurring glutamates, which some individuals are sensitive to.

Benefits

Provides B vitamins and enhances flavor without significant caloric addition.

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Lime Juice Powder
Neutral

Lime juice powder is a dehydrated form of lime juice used for flavoring. It provides a tangy taste and some vitamin C, but the processing may reduce its nutritional content. It is primarily used for its flavor rather than nutritional benefits.

Benefits

Adds flavor and a small amount of vitamin C.

Processing

Group 3 · Processed

Processed Foods

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