BLOOM NUTRITION Greens and Superfoods Powder - Strawberry Kiwi - 30 ct: Dietary Supplement, Powder Form

Bloom
75 Good
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Summary

This supplement features a wide array of organic ingredients, including nutrient-dense powders like wheat grass, spirulina, and chlorella, which contribute to its high nutritional value. The use of natural flavors and a few additives like citric acid and stevia is typical for flavored supplements, but they are not excessive. The product is well-formulated with minimal harmful ingredients, making it a strong choice for those seeking a greens and superfoods powder.

At a glance

Beneficial ingredients 5
Harmful ingredients 1
Category None

Key ingredients 13

Organic Wheat Grass Powder
Very Good

Organic wheat grass powder is rich in vitamins, minerals, and antioxidants, making it a highly beneficial ingredient. The organic certification ensures minimal pesticide exposure and higher nutrient retention. It is often used for its detoxifying properties and potential to boost energy levels.

Benefits

Provides essential nutrients and antioxidants that support overall health and wellness.

Organic Barley Grass Powder
Very Good

Organic barley grass powder is known for its high content of vitamins, minerals, and chlorophyll. Being organic, it is free from harmful pesticides and retains its nutritional profile. It is often used for its potential to improve digestion and support immune function.

Benefits

Rich in nutrients that may enhance immune health and improve digestion.

Organic Spirulina
Very Good

Organic spirulina is a nutrient-dense algae known for its high protein content and essential amino acids. The organic certification ensures it is free from contaminants and heavy metals. It is often praised for its antioxidant properties and potential to support cardiovascular health.

Benefits

Offers a complete protein source and antioxidants that support heart health.

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Organic Chlorella
Very Good

Organic chlorella is a type of algae rich in chlorophyll, vitamins, and minerals. The organic status ensures it is cultivated without harmful chemicals, preserving its detoxifying properties. It is often used for its potential to aid in detoxification and improve immune function.

Benefits

Supports detoxification and provides essential nutrients for immune health.

Organic Beet Powder
Very Good

Organic beet powder is valued for its high nitrate content, which can improve blood flow and lower blood pressure. The organic certification ensures it is free from synthetic fertilizers and pesticides. It is often used for its potential to enhance athletic performance and cardiovascular health.

Benefits

May improve cardiovascular health and enhance exercise performance.

Natural Flavors
Bad

Natural flavors are often used to enhance taste but can be a catch-all term for a variety of substances. The lack of transparency in their composition can be concerning for those with allergies or sensitivities. They may also mask the use of less desirable ingredients.

Risks

Potential allergen risk due to undisclosed components and lack of transparency.

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Organic Green Tea Extract
Neutral

Organic green tea extract is a source of natural caffeine and antioxidants. The organic certification ensures it is free from pesticides, but its caffeine content may not be suitable for everyone. It is often used for its potential to boost metabolism and provide antioxidant benefits.

Risks

Caffeine content may cause jitteriness or insomnia in sensitive individuals.

Benefits

Provides antioxidants that may support metabolic health.

Organic Licorice Root Powder
Neutral

Organic licorice root powder is used for its potential anti-inflammatory and soothing properties. The organic status ensures it is free from harmful chemicals, but excessive consumption can lead to health issues. It is often used in herbal remedies for digestive health.

Risks

Excessive consumption may lead to increased blood pressure and electrolyte imbalances.

Benefits

May provide anti-inflammatory benefits and support digestive health.

Organic Ginger Root Powder
Neutral

Organic ginger root powder is known for its anti-inflammatory and digestive benefits. The organic certification ensures it is free from pesticides, but it may interact with certain medications. It is commonly used to alleviate nausea and improve digestion.

Risks

May interact with blood-thinning medications and cause heartburn in some individuals.

Benefits

Supports digestive health and may reduce inflammation.

Organic Turmeric Root Powder
Neutral

Organic turmeric root powder is valued for its curcumin content, which has anti-inflammatory properties. The organic status ensures it is free from synthetic chemicals, but its bioavailability is low without black pepper. It is often used for its potential to reduce inflammation and support joint health.

Risks

May cause stomach upset or interact with certain medications.

Benefits

Provides anti-inflammatory benefits and supports joint health.

Organic Cinnamon Bark Powder
Neutral

Organic cinnamon bark powder is used for its flavor and potential health benefits, such as blood sugar regulation. The organic certification ensures it is free from contaminants, but excessive consumption can be harmful. It is often used in traditional medicine for its potential to improve insulin sensitivity.

Risks

Excessive consumption may lead to liver damage due to coumarin content.

Benefits

May help regulate blood sugar levels and improve insulin sensitivity.

Organic Stevia Leaf Extract
Neutral

Organic stevia leaf extract is a natural, zero-calorie sweetener used to enhance flavor without adding sugar. The organic certification ensures it is free from synthetic additives, but it may have a bitter aftertaste. It is often used as a sugar substitute for those managing blood sugar levels.

Benefits

Provides a natural sweetening option without calories or sugar.

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Citric Acid
Neutral

Citric acid is commonly used as a preservative and flavor enhancer in food products. It is generally recognized as safe, but excessive consumption can cause digestive discomfort. It is often used to maintain freshness and enhance the tartness of products.

Risks

Excessive consumption may lead to digestive discomfort or tooth enamel erosion.

Benefits

Helps preserve freshness and enhance flavor in food products.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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