OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein

Common questions

Is OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein healthy?

OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein shake features beneficial plant-based proteins like pea protein and organic pumpkin seed protein, which are rich in essential nutrients and suitable for those avoiding animal proteins.

How processed is OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein?

OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein is NOVA Group 3: Processed Foods.

Which ingredients drive OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein's score?

In Scout's ingredient-by-ingredient analysis, Cocoa Powder counts in its favor; Organic Cane Sugar, Sunflower Oil are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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OWYN Dark Chocolate Ready To Drink Non-Caffeinated Protein Shake - 12pk/133.8 fl oz: Vegan, Gluten-Free, 20g Protein

65 Fair

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 2
Category Protein Powders
Summary

This protein shake features beneficial plant-based proteins like pea protein and organic pumpkin seed protein, which are rich in essential nutrients and suitable for those avoiding animal proteins. However, the inclusion of sunflower oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential to promote inflammation. The product is moderately processed, but the presence of organic ingredients and the absence of artificial additives contribute positively to its overall formulation quality.

Key ingredients 8

Cocoa Powder
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Contains antioxidants and provides a rich chocolate flavor.

See more about Cocoa Powder →
Water
Neutral

Water is a neutral ingredient that serves as a base for the beverage. It provides hydration but does not contribute any significant nutritional value. It is essential for dissolving other ingredients and ensuring the product's consistency.

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Pea Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Rich in essential amino acids and supports muscle growth and repair.

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Organic Pumpkin Seed Protein
Neutral

Standard formulation ingredient — neither beneficial nor harmful at typical use.

Benefits

Provides a good source of protein and healthy fats, and is rich in nutrients and antioxidants.

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Organic Flax Oil
Neutral

Organic flax oil is a source of omega-3 fatty acids, which are beneficial for heart health. Being organic, it is free from synthetic pesticides and fertilizers. However, it is not a significant source of protein or other nutrients in this context.

Benefits

Source of omega-3 fatty acids, beneficial for heart health.

Vegetable Fiber
Neutral

Vegetable fiber is included to aid digestion and improve the texture of the product. It is a neutral ingredient that does not provide significant nutritional value beyond fiber content. It helps in maintaining digestive health.

Benefits

Aids digestion and helps maintain digestive health.

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Organic Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

Risks

Excessive consumption may lead to increased calorie intake and potential weight gain.

Benefits

Provides sweetness with less processing compared to regular sugar.

See more about Organic Cane Sugar →
Sunflower Oil
Very Bad

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation when consumed in excess. It is often highly processed, which can reduce its nutritional quality. Its inclusion is generally discouraged in health-focused products.

Risks

High omega-6 content may promote inflammation when consumed in excess.

See more about Sunflower Oil →

Processing

Group 3 · Processed

Processed Foods

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