creatine monohydrate gummies

Peach Perfect
82 Good
$34.97 · 30 servings
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Summary

This creatine monohydrate gummy supplement includes beneficial ingredients such as creatine monohydrate, biotin, and vitamin B12, which support athletic performance, energy metabolism, and neurological health. The use of natural peach flavor is a minor concern due to potential undisclosed additives, but the overall formulation is clean with minimal processing and no major harmful substances.

At a glance

Beneficial ingredients 7
Harmful ingredients 1
Category Creatine

Key ingredients 11

Biotin
Good

Biotin is a B-vitamin that supports healthy hair, skin, and nails. It plays a crucial role in energy metabolism by aiding in the conversion of food into energy. Biotin is generally well-tolerated and beneficial for overall health.

Benefits

Supports metabolic processes and promotes healthy hair, skin, and nails.

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Creatine Monohydrate
Very Good

Creatine Monohydrate is a well-researched supplement known for enhancing athletic performance and muscle growth. It helps increase strength and power during high-intensity exercise. Creatine is considered safe and effective for most individuals.

Benefits

Enhances muscle strength, power, and exercise performance.

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Vitamin B12
Good

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. It is particularly important for energy production and neurological health. Vitamin B12 is crucial for vegetarians and vegans who may lack it in their diet.

Benefits

Supports energy production and neurological health.

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Citric Acid
Neutral

Citric acid is a natural preservative and flavor enhancer commonly used in food products. It is generally recognized as safe and helps maintain product freshness. Citric acid is naturally found in citrus fruits.

Benefits

Acts as a preservative and enhances flavor.

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Natural Peach Flavor
Bad

Natural flavors can be derived from various sources and may contain additives not disclosed on labels. They are often used to enhance taste but lack nutritional benefits. The term 'natural' does not guarantee the absence of processing or additives.

Risks

Potential for undisclosed additives and processing methods.

Stevia Reb M
Neutral

Stevia Reb M is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. Stevia is a popular choice for those looking to reduce sugar intake.

Benefits

Provides sweetness without calories, suitable for sugar reduction.

Sodium Chloride
Neutral

Sodium chloride, or table salt, is used to enhance flavor and preserve food. While necessary for bodily functions, excessive intake can lead to health issues such as hypertension. Moderation is key in its consumption.

Risks

Excessive intake may lead to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function.

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Organic Beet Root
Good

Organic beet root is rich in nitrates, which can improve blood flow and lower blood pressure. It is a natural source of antioxidants and nutrients. Organic certification ensures minimal pesticide exposure.

Benefits

Improves blood flow and provides antioxidants.

Organic Turmeric
Good

Organic turmeric contains curcumin, known for its anti-inflammatory and antioxidant properties. It supports joint health and may improve brain function. Organic certification ensures minimal pesticide exposure.

Benefits

Provides anti-inflammatory and antioxidant benefits.

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Hydrolyzed Collagen
Good

Hydrolyzed collagen is a protein that supports skin elasticity, joint health, and muscle recovery. It is easily absorbed due to its broken-down form. Collagen is beneficial for aging skin and joint support.

Benefits

Supports skin, joint, and muscle health.

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BCAA 2:1:1 Instant Sunflower
Good

BCAA 2:1:1 refers to branched-chain amino acids, which support muscle recovery and reduce exercise fatigue. The 2:1:1 ratio is optimal for muscle protein synthesis. Derived from sunflower, it avoids common allergens like soy.

Benefits

Enhances muscle recovery and reduces fatigue.

Processing

Group 3 · Processed

Processed Foods

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