Chocolate Vegan Mass Gainer

Common questions

Is Chocolate Vegan Mass Gainer healthy?

Chocolate Vegan Mass Gainer scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This vegan mass gainer features a clean ingredient list with organic tapioca maltodextrin, a vegan protein blend, and organic coconut sugar.

How processed is Chocolate Vegan Mass Gainer?

Chocolate Vegan Mass Gainer is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Chocolate Vegan Mass Gainer's score?

In Scout's ingredient-by-ingredient analysis, Vegan Protein Blend, Cocoa Powder count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Chocolate Vegan Mass Gainer

Naked Mass
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Protein Powders
Summary

This vegan mass gainer features a clean ingredient list with organic tapioca maltodextrin, a vegan protein blend, and organic coconut sugar. The use of minimally processed plant-based proteins and cocoa powder enhances its nutritional profile. However, the presence of added sugars and the use of maltodextrin as a primary ingredient slightly detracts from its overall healthiness.

Key ingredients 4

Vegan Protein Blend
Good

The vegan protein blend consists of yellow pea protein and organic brown rice protein, providing a complete amino acid profile. These plant-based proteins are minimally processed and offer a good alternative to animal-based proteins. The organic certification of brown rice protein indicates a higher quality ingredient.

Benefits

Rich in essential amino acids and suitable for those following a vegan diet.

Cocoa Powder
Good

Cocoa powder is rich in antioxidants and provides a natural chocolate flavor. It is minimally processed and can offer health benefits due to its polyphenol content. The presence of cocoa enhances the nutritional profile of the product.

Benefits

Contains antioxidants that may support heart health and reduce inflammation.

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Organic Tapioca Maltodextrin
Neutral

Organic tapioca maltodextrin is a carbohydrate derived from tapioca starch. It is used as a filler and to provide energy, but it is highly processed. While it is organic, it does not offer significant nutritional benefits beyond its caloric content.

Benefits

Provides a quick source of energy due to its carbohydrate content.

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Organic Coconut Sugar
Neutral

Organic coconut sugar is a natural sweetener derived from the sap of coconut palm. It is less processed than refined sugar and retains some nutrients. However, it still contributes to sugar intake and should be consumed in moderation.

Risks

Excessive consumption may contribute to increased blood sugar levels.

Benefits

Contains trace amounts of vitamins and minerals, unlike refined sugar.

See more about Organic Coconut Sugar →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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