Protein Coffee Caramel

javvy
61 Fair
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Summary

This protein coffee product contains beneficial ingredients like whey protein concentrate and instant coffee, which provide high-quality protein and caffeine. However, it is classified as ultra-processed due to the inclusion of natural flavors and other processed components, which limits its score. The presence of natural flavors, which lack transparency, also contributes to a moderate penalty.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Category Coffee

Key ingredients 7

Whey Protein Concentrate
Good

Whey protein concentrate is a high-quality protein source that supports muscle growth and repair. It is derived from milk and contains essential amino acids. This ingredient is beneficial for those looking to increase protein intake efficiently.

Risks

May cause digestive issues for individuals with lactose intolerance.

Benefits

Rich in essential amino acids and supports muscle recovery and growth.

See more about Whey Protein Concentrate →
Instant Coffee
Good

Instant coffee provides a convenient source of caffeine, which can enhance alertness and cognitive function. It is made by brewing coffee beans and then freeze-drying or spray-drying the extract. This ingredient offers the benefits of coffee without the need for brewing.

Risks

Excessive caffeine intake can lead to insomnia, jitteriness, and increased heart rate.

Benefits

Contains antioxidants and can improve mental alertness and focus.

Purified Acacia Hydrolysate
Neutral

Purified acacia hydrolysate is a fiber derived from the acacia tree, used as a stabilizer and prebiotic. It is processed to remove impurities and enhance solubility. This ingredient is generally considered safe and beneficial for gut health.

Benefits

Acts as a prebiotic, supporting healthy gut bacteria.

Medium-Chain Triglycerides
Neutral

Medium-chain triglycerides (MCTs) are fats that are rapidly absorbed and used for energy. They are extracted from coconut or palm kernel oil. MCTs are popular in ketogenic diets for their quick energy release.

Risks

Excessive consumption may lead to gastrointestinal discomfort.

Benefits

Provides a quick source of energy and may support weight management.

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Natural Flavors
Bad

Natural flavors are added to enhance taste but lack transparency regarding their specific composition. They are derived from natural sources but can be highly processed. This ingredient is often criticized for not providing clear information about its components.

Risks

Potential allergens or sensitivities due to undisclosed components.

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Pink Himalayan Salt
Neutral

Pink Himalayan salt is a mineral-rich salt that contains trace elements. It is less processed than regular table salt and is often marketed for its purity. This ingredient is used to enhance flavor and provide essential minerals.

Risks

Excessive salt intake can lead to hypertension and cardiovascular issues.

Benefits

Contains trace minerals that may support overall health.

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Reb M
Neutral

Reb M is a steviol glycoside derived from the stevia plant, used as a natural sweetener. It provides sweetness without calories and is considered safe for consumption. This ingredient is a popular alternative to sugar for those managing calorie intake.

Benefits

Offers a calorie-free sweetness option, suitable for reducing sugar intake.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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