Siete Nacho Grain Free Tortilla Chips 4 oz

Cassava flour is a gluten-free alternative to wheat flour, making it suitable for those with gluten sensitivities. It is minimally processed and retains some of the fiber and nutrients from the cassava root. Compared to refined flours, it offers a more natural option for baking and cooking.

Avocado oil is rich in monounsaturated fats, which are beneficial for heart health. It is extracted from the pulp of avocados, preserving its high vitamin E content and antioxidants. This oil is a healthier alternative to seed oils due to its lower omega-6 fatty acid content.

Coconut flour is a high-fiber, gluten-free flour alternative made from dried coconut meat. It is minimally processed and retains natural nutrients, making it a healthier option compared to refined flours. Its high fiber content can aid in digestion and provide a feeling of fullness.

Nutritional yeast is a deactivated yeast that is rich in B-vitamins and provides a cheesy flavor to foods. It is often fortified with additional nutrients, making it a valuable addition to vegan and vegetarian diets. Its umami flavor enhances the taste of dishes without the need for excessive salt.

Tomato powder is made from dehydrated tomatoes and retains many of the nutrients found in fresh tomatoes, including vitamins A and C. It is a natural ingredient that adds flavor and color to foods without artificial additives. Its antioxidant content, including lycopene, supports overall health.

Chia seeds are a nutrient-dense superfood rich in omega-3 fatty acids, fiber, and protein. They are minimally processed and provide a range of health benefits, including improved digestion and heart health. Their ability to absorb liquid makes them useful in thickening and binding recipes.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is commonly used to add a sour taste to foods and to preserve freshness. While generally recognized as safe, excessive intake can cause digestive discomfort.

Garlic powder is made from dehydrated garlic and retains many of the health benefits of fresh garlic, including its antioxidant and anti-inflammatory properties. It is a natural flavor enhancer that can reduce the need for added salt. Its compounds may support cardiovascular health.

Jalapeno powder is made from dried jalapeno peppers and provides a spicy flavor along with capsaicin, which may have metabolism-boosting properties. It is a natural ingredient that adds heat and flavor without artificial additives. Capsaicin may also support pain relief and weight management.

Onion powder is made from dehydrated onions and retains many of the health benefits of fresh onions, including antioxidants and anti-inflammatory properties. It is a natural flavor enhancer that can reduce the need for added salt. Its compounds may support immune health.