Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF

Common questions

Is Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF healthy?

Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a minimally processed, high-quality protein source made from organic grass-fed beef.

How processed is Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF?

Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF's score?

In Scout's ingredient-by-ingredient analysis, Organic beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Good & Gather 85% LEAN 15% FAT 100% GRASSFED GROUND BEEF

Good & Gather
85 Excellent

Analysis updated August 2026 · How Scout scores

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Near you

Good & Gather is carried at Target stores. Find one within 25 miles.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Target Corporation
Category Meat and Seafood
Summary

This product is a minimally processed, high-quality protein source made from organic grass-fed beef. It offers essential amino acids and beneficial omega-3 fatty acids, with no synthetic additives or harmful ingredients. The organic certification further enhances its nutritional profile, ensuring a clean and sustainable production process.

Key ingredients 1

Organic beef
Good

Organic beef is a high-quality protein source that provides essential amino acids necessary for muscle repair and growth. Being grass-fed, it typically contains higher levels of omega-3 fatty acids and antioxidants compared to grain-fed beef. The organic certification ensures no synthetic pesticides or fertilizers were used in its production.

Benefits

Rich in protein and essential nutrients like iron and vitamin B12, which are crucial for energy production and neurological function.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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