ALMOND BUTTER

Common questions

Is ALMOND BUTTER healthy?

ALMOND BUTTER scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This almond butter is primarily composed of roasted almonds, which are a rich source of healthy fats and protein, contributing positively to its nutritional profile.

How processed is ALMOND BUTTER?

ALMOND BUTTER is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive ALMOND BUTTER's score?

In Scout's ingredient-by-ingredient analysis, Roasted almonds, Organic vanilla, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ALMOND BUTTER

Wild Friends
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by WILD FRIENDS
Category Butter
Summary

This almond butter is primarily composed of roasted almonds, which are a rich source of healthy fats and protein, contributing positively to its nutritional profile. The inclusion of organic agave and vanilla adds natural sweetness and flavor without artificial additives, maintaining a clean label. The product is moderately processed, but the use of high-quality ingredients and minimal additives supports a favorable health rating.

Key ingredients 5

Roasted almonds
Very Good

Roasted almonds are a rich source of healthy monounsaturated fats and protein. They provide essential nutrients such as vitamin E, magnesium, and fiber. The roasting process enhances flavor without significantly degrading nutritional value.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. High in protein and fiber, which can aid in satiety and digestive health.

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Organic vanilla
Good

Organic vanilla is a natural flavoring derived from vanilla beans. It is minimally processed and free from artificial additives. The organic certification ensures it is grown without synthetic pesticides or fertilizers.

Benefits

Adds natural flavor and aroma without the use of artificial additives. Organic certification ensures a cleaner production process.

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Sea salt
Good

Sea salt is a minimally processed salt that retains trace minerals. It enhances flavor and provides essential sodium for bodily functions. The unrefined nature of sea salt means it contains more minerals than regular table salt.

Benefits

Provides essential sodium and trace minerals, supporting electrolyte balance and overall health.

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Organic agave
Neutral

Organic agave is a natural sweetener derived from the agave plant. It has a lower glycemic index compared to refined sugars, which may be beneficial for blood sugar management. However, it is high in fructose, which can be concerning if consumed in excess.

Risks

High fructose content may contribute to metabolic issues if consumed in large amounts.

Benefits

Provides a natural sweetness with a lower glycemic index than refined sugars, potentially aiding in better blood sugar control.

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Espresso
Neutral

Espresso is a concentrated form of coffee that provides a rich flavor. It contains caffeine, which can enhance alertness and cognitive function. However, excessive caffeine intake can lead to negative health effects.

Risks

Excessive caffeine consumption can lead to insomnia, jitteriness, and increased heart rate.

Benefits

Contains antioxidants and can improve mental alertness and cognitive performance in moderate amounts.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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