Gotham Greens, Local Vegan Lemon Basil Dressing, 10 Oz (Case Of 6)

Filtered water is used as a base and solvent in many food products. It is free from impurities and contaminants, ensuring safety and purity. It does not contribute any nutritional value or health risks.

Sunflower oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed in excess. Despite being organic, it is still heavily processed and can contribute to an imbalanced omega-3 to omega-6 ratio. It is not recommended for regular consumption due to these health concerns.

White balsamic vinegar is a flavorful condiment that can enhance the taste of dishes. It is made from grape must and white wine vinegar, providing a mild acidity. It contains antioxidants that may support health.

White wine concentrate is used to add flavor and sweetness to foods. It is made by reducing white wine to a concentrated form. It does not provide significant nutritional benefits or risks.

Grape must is the freshly crushed juice that contains the skins, seeds, and stems of the fruit. It is rich in polyphenols and antioxidants, which can support heart health. It adds natural sweetness and flavor to products.

Extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Granular garlic is a dehydrated form of garlic that retains its flavor and some health benefits. It contains allicin, which has antimicrobial and antioxidant properties. It enhances the flavor profile of dishes.

Organic white vinegar is used as a preservative and flavor enhancer. It is made from the fermentation of ethanol and is free from synthetic chemicals. It does not provide significant nutritional benefits.

Garlic is a natural ingredient known for its health-promoting properties. It contains compounds like allicin that have antimicrobial and antioxidant effects. It is widely used to enhance flavor and support immune health.

Organic sugar is a refined sweetener that can contribute to increased calorie intake and blood sugar levels. Despite being organic, it is still a source of empty calories with minimal nutritional value. Excessive consumption can lead to health issues like obesity and diabetes.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Lemon juice concentrate is used to add acidity and flavor to foods. It is made by removing water from lemon juice, preserving its tartness. It does not provide significant nutritional benefits.

Black pepper is a spice that enhances flavor and may aid digestion. It contains piperine, which can improve nutrient absorption and has antioxidant properties. It is a common culinary spice with potential health benefits.

Dried onion is a dehydrated form of onion that retains its flavor and some nutritional benefits. It contains antioxidants and compounds that may support heart health. It is used to enhance the flavor of dishes.

Xanthan gum is a common food additive used as a thickener and stabilizer. It is produced through the fermentation of sugars by Xanthomonas campestris bacteria. It is generally recognized as safe but provides no nutritional benefits.

Green tea is rich in antioxidants, particularly catechins, which may support heart health and weight management. It is minimally processed, preserving its beneficial compounds. It is known for its potential health benefits and refreshing flavor.

Basil essence provides a concentrated flavor of basil, a herb known for its aromatic properties. It contains essential oils that may have antimicrobial and anti-inflammatory effects. It enhances the flavor profile of dishes with minimal processing.