KIDNEY BEANS

Common questions

Is KIDNEY BEANS healthy?

KIDNEY BEANS scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of organic kidney beans, water, and sea salt, which are clean and simple ingredients.

How processed is KIDNEY BEANS?

KIDNEY BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive KIDNEY BEANS' score?

In Scout's ingredient-by-ingredient analysis, Organic kidney beans, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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KIDNEY BEANS

Jack's Quality
83 Good

Analysis updated June 2026 · How Scout scores

$16.82 · 13.4 oz · 8 pack · $2.51 / lb
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by AEA Investors
Category Beans
Summary

This product consists of organic kidney beans, water, and sea salt, which are clean and simple ingredients. The organic kidney beans provide a good source of plant-based protein and fiber, enhancing the nutritional value. Despite being processed, the absence of harmful additives and the use of organic ingredients contribute positively to its health profile.

Key ingredients 3

Organic kidney beans
Very Good

Organic kidney beans are a high-quality source of plant-based protein and fiber. Being organic, they are free from synthetic pesticides and fertilizers, enhancing their nutritional profile. They are minimally processed, retaining most of their natural nutrients.

Benefits

Rich in protein and fiber, which support muscle health and digestive function. Contains essential vitamins and minerals that contribute to overall health.

See more about Organic kidney beans →
Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive salt intake may contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential electrolytes and enhances the flavor of foods.

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Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its presence ensures the beans remain hydrated and ready for consumption.

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Processing

Group 3 · Processed

Processed Foods

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