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ORGANIC LOW SODIUM CANNELLINI BEANS

Common questions

Is ORGANIC LOW SODIUM CANNELLINI BEANS healthy?

ORGANIC LOW SODIUM CANNELLINI BEANS scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with organic cannellini beans, water, and sea salt, which are all high-quality components.

How processed is ORGANIC LOW SODIUM CANNELLINI BEANS?

ORGANIC LOW SODIUM CANNELLINI BEANS is NOVA Group 3: Processed Foods.

Which ingredients drive ORGANIC LOW SODIUM CANNELLINI BEANS' score?

In Scout's ingredient-by-ingredient analysis, Organic Cannellini Beans, Sea Salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ORGANIC LOW SODIUM CANNELLINI BEANS

Jack's Quality
83 Good

Analysis updated May 2026 · How Scout scores

$22.74 · 13.4 oz · 8 pack · $3.39 / lb
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by AEA Investors
Category Beans
Summary

This product features a clean ingredient list with organic cannellini beans, water, and sea salt, which are all high-quality components. The beans provide a good source of plant-based protein and fiber, and the low sodium content is beneficial for heart health. Despite being processed, the absence of harmful additives or artificial ingredients supports a high score within the processing level constraints.

Key ingredients 3

Organic Cannellini Beans
Very Good

Organic cannellini beans are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide essential nutrients like iron and folate, supporting overall health.

Benefits

Rich in protein and fiber, which support digestive health and provide sustained energy. Contains essential nutrients like iron and folate, beneficial for blood health.

Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium needed for fluid balance and nerve function, but should be consumed in moderation.

See more about Sea Salt →
Water
Neutral

Water is used as a medium for cooking and preserving the beans. It is a neutral ingredient with no direct nutritional impact. Its primary role is to hydrate and soften the beans during processing.

See more about Water →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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