Pâte de tomates
Summary
This product consists almost entirely of tomatoes, which are minimally processed and retain their nutritional benefits, including high levels of vitamins and antioxidants like lycopene. The ingredient list is very clean, with only a small amount of salt added, making it a high-quality choice with minimal processing and no harmful additives.
At a glance
Key ingredients 2
TomatoesVery Good
Tomatoes are a rich source of vitamins, minerals, and antioxidants, particularly lycopene, which is linked to numerous health benefits. They are minimally processed in this product, retaining most of their nutritional value. The high lycopene content is associated with reduced risk of chronic diseases.
Benefits
Rich in vitamins C and K, potassium, and folate, and contain antioxidants that may reduce the risk of heart disease and cancer.
SaltNeutral
Salt is used as a seasoning and preservative in many foods. In moderate amounts, it is essential for maintaining fluid balance and nerve function. However, excessive consumption can lead to health issues such as hypertension.
Risks
High intake of salt can contribute to increased blood pressure and cardiovascular disease risk.
Benefits
Provides essential sodium necessary for nerve and muscle function and helps maintain fluid balance.
Processing
Unprocessed or Minimally Processed Foods
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