Jovial Bionaturae™ Organic Marinara 24 oz (680 g)

Bionaturae
95 Excellent
24 oz
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Summary

This marinara sauce is made from high-quality, organic ingredients, including Italian tomatoes and extra virgin olive oil, which are minimally processed. The use of organic herbs and vegetables enhances its nutritional profile, providing antioxidants and beneficial compounds without synthetic additives. The product's clean label and minimal processing contribute to its high rating.

At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Jovial Foods Inc.
Category Sauce

Key ingredients 7

Organic Italian tomatoes
Very Good

Organic Italian tomatoes are a rich source of vitamins and antioxidants, particularly lycopene. Being organic, they are grown without synthetic pesticides or fertilizers, enhancing their nutritional profile. They provide a natural sweetness and depth of flavor to the sauce.

Benefits

Rich in vitamins A and C, and lycopene, which may reduce the risk of chronic diseases.

Organic extra virgin olive oil
Very Good

This oil is a high-quality source of monounsaturated fats, known for their heart health benefits. The organic certification ensures it is free from synthetic chemicals. Cold-pressed extraction preserves its beneficial compounds and flavor.

Benefits

Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

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Organic red onion
Good

Organic red onions add flavor and nutrients, including vitamins and antioxidants. The organic nature ensures they are free from synthetic pesticides. They contribute to the sauce's overall nutritional value and taste.

Benefits

Provides antioxidants and may support heart health.

Salt
Neutral

Salt is used to enhance flavor but does not provide significant nutritional benefits. It is a common culinary ingredient that should be consumed in moderation. Excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake may contribute to hypertension and cardiovascular issues.

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Organic garlic
Good

Organic garlic is known for its potential health benefits, including antimicrobial properties. Being organic, it is grown without synthetic chemicals. It adds flavor and nutritional value to the sauce.

Benefits

May support immune function and cardiovascular health.

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Organic black pepper
Good

Organic black pepper adds flavor and contains piperine, which may enhance nutrient absorption. The organic certification ensures it is free from synthetic chemicals. It contributes to the overall taste profile of the sauce.

Benefits

May improve digestion and enhance nutrient absorption.

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Organic oregano
Good

Organic oregano is a flavorful herb with potential antioxidant properties. Being organic, it is free from synthetic pesticides. It enhances the sauce's flavor and may offer health benefits.

Benefits

Contains antioxidants and may support immune health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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