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Lesser Evil, Organic Himalayan Gold Popcorn, 0.46 Oz (Case Of 96)

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Lesser Evil, Organic Himalayan Gold Popcorn, 0.46 Oz (Case Of 96)

Lesser Evil
75 Good
View on Amazon

Summary

This popcorn product features organic non-GMO popcorn and organic coconut oil, both of which are beneficial ingredients. However, the inclusion of organic butter-type flavor, a processed ingredient, slightly detracts from its overall quality. The product is moderately processed, which limits its score despite the use of mostly clean ingredients.

At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Hershey Company
Category Snack Bars

Key ingredients 4

Organic Non-GMO Popcorn
Good

Organic non-GMO popcorn is a whole grain that provides dietary fiber and essential nutrients. Being organic and non-GMO ensures minimal pesticide exposure and no genetically modified organisms. It is a healthier alternative to conventional popcorn varieties.

Benefits

Rich in dietary fiber, which supports digestive health and provides a feeling of fullness.

See more about Organic Non-GMO Popcorn →
Organic Coconut Oil
Good

Organic coconut oil is a source of medium-chain triglycerides (MCTs) that can provide quick energy. Being organic ensures it is free from harmful pesticides and chemicals. It is a healthier fat option compared to seed oils.

Risks

High in saturated fats, which should be consumed in moderation to avoid potential cardiovascular risks.

Benefits

Contains MCTs that may support metabolism and provide quick energy.

See more about Organic Coconut Oil →
Himalayan Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Contains trace minerals that may provide a slight nutritional advantage over regular table salt.

See more about Himalayan Salt →
Organic Butter-Type Flavor
Bad

Organic butter-type flavor is a processed ingredient used to mimic the taste of butter. Despite being organic, it may contain additives or compounds that are not as beneficial as real butter. It lacks the nutritional benefits of natural butter.

Risks

May contain additives or compounds that could cause sensitivities or allergies in some individuals.

Benefits

Provides a buttery flavor without the use of actual dairy, which may be beneficial for those avoiding dairy.

Processing

Group 3 · Processed

Processed Foods

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