Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz

Common questions

Is Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz healthy?

Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains simple ingredients: cassava, sustainable palm oil, and sea salt, which contribute to its relatively low level of processing.

How processed is Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz?

Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz's score?

In Scout's ingredient-by-ingredient analysis, Sea Salt counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Artisan Tropic Cassava Sea Salt - Sharing Size 9 oz

Artisan Tropic
75 Good

Analysis updated August 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product contains simple ingredients: cassava, sustainable palm oil, and sea salt, which contribute to its relatively low level of processing. The use of sustainable palm oil avoids the penalties associated with industrial seed oils, and the minimal ingredient list supports a clean label. However, the product is still processed, which slightly impacts its overall health rating compared to minimally processed whole foods.

Key ingredients 3

Sea Salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt for its mineral content. The natural extraction process retains beneficial minerals.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Sea salt provides essential minerals and can enhance the flavor of foods without the additives found in refined salts.

See more about Sea Salt →
Cassava
Neutral

Cassava is a starchy root vegetable that provides carbohydrates and some fiber. It is minimally processed when used in its whole form. However, it lacks significant protein and micronutrients compared to other whole foods.

Risks

Cassava contains cyanogenic glycosides, which can be toxic if not properly processed, but this risk is mitigated in commercial products.

Benefits

Cassava is gluten-free and can be a good carbohydrate source for those with gluten sensitivities.

See more about Cassava →
Sustainable Palm Oil
Neutral

Sustainable palm oil is a source of saturated fats and is often used for its stability in cooking. The sustainability aspect indicates efforts to reduce environmental impact. However, it is still high in saturated fats, which should be consumed in moderation.

Risks

Excessive consumption of saturated fats may contribute to heart disease.

Benefits

Sustainable palm oil provides a stable cooking fat and supports environmental conservation efforts.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Cooking Oils