ANDOUILLE CHICKEN SAUSAGE

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Common questions

Is ANDOUILLE CHICKEN SAUSAGE healthy?

ANDOUILLE CHICKEN SAUSAGE scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Andouille Chicken Sausage is a processed food with a relatively clean ingredient list, featuring chicken as a high-quality protein source and roasted vegetables that add nutritional value.

How processed is ANDOUILLE CHICKEN SAUSAGE?

ANDOUILLE CHICKEN SAUSAGE is NOVA Group 3: Processed Foods.

Which ingredients drive ANDOUILLE CHICKEN SAUSAGE's score?

In Scout's ingredient-by-ingredient analysis, Chicken, Roasted Red And Green Bell Peppers, Sauteed Onion count in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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ANDOUILLE CHICKEN SAUSAGE

Gilbert's Craft Sausages
70 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 1
Owned by Johnsonville
Category Meat and Seafood
Summary

The Andouille Chicken Sausage is a processed food with a relatively clean ingredient list, featuring chicken as a high-quality protein source and roasted vegetables that add nutritional value. The use of natural spices and minimal additives contributes positively to its health profile. However, as a processed product, it is subject to a score cap, and the presence of added salt and sugar slightly detracts from its overall healthiness.

Key ingredients 18

Chicken
Good

A high-quality source of lean animal protein containing essential amino acids for muscle maintenance.

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Roasted Red And Green Bell Peppers
Good

Whole vegetables that provide dietary fiber, vitamins, and antioxidants.

Sauteed Onion
Good

A wholesome aromatic vegetable that adds flavor and beneficial plant compounds.

Paprika
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Black Pepper
Good

Beneficial ingredient — whole-food or functional value in this product class.

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Sea Salt
Good

Unrefined mineral salt that provides sodium and trace minerals with minimal processing.

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Nutmeg
Neutral

A traditional spice used in small amounts for flavor.

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Cayenne Pepper
Neutral

A natural chili pepper spice used to add heat and flavor.

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Bay Leaf
Neutral

A traditional herb used for seasoning.

Salt
Neutral

Standard culinary salt used for seasoning and preservation.

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Vinegar
Neutral

A traditional ferment used for acidity and flavor enhancement.

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Roasted Garlic
Neutral

A whole food ingredient used for natural flavor.

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Cultured Celery Powder
Neutral

A natural source of nitrates used as an alternative to synthetic curing agents.

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Celery Powder
Neutral

A plant-based ingredient used in curing.

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Cherry Powder
Neutral

A natural fruit ingredient used for flavor and coloration.

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Water
Neutral

Essential moisture used in processing and formulation.

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Beef Collagen Casing
Neutral

A natural protein-based casing derived from beef collagen.

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Cane Sugar
Bad

Processed additive flagged under Scout's ingredient doctrine.

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Processing

Group 3 · Processed

Processed Foods

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