Fruit fusion

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Fruit fusion healthy?

Fruit fusion scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of minimally processed ingredients like apple pulp, rooibos, and hibiscus, which are rich in antioxidants and beneficial nutrients.

How processed is Fruit fusion?

Fruit fusion is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Fruit fusion's score?

In Scout's ingredient-by-ingredient analysis, Apple pulp, Rooibos, Lemon balm count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Fruit fusion

Pickwick
93 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by JDE Peet's
Category Fruits
Summary

This product consists of minimally processed ingredients like apple pulp, rooibos, and hibiscus, which are rich in antioxidants and beneficial nutrients. The absence of harmful additives and the use of natural ingredients contribute to its high score. The product's clean label and the health benefits associated with its components make it a strong choice in its category.

Key ingredients 6

Rooibos
Very Good

Rooibos is a caffeine-free herbal tea rich in antioxidants, which help reduce oxidative stress. It is naturally sweet and does not require additional sweeteners. The fermentation process enhances its antioxidant properties, making it beneficial for heart health.

Benefits

Contains antioxidants that may support heart health and reduce inflammation. Caffeine-free, making it suitable for all ages and times of day.

Apple pulp
Good

Apple pulp is a source of dietary fiber and vitamin C, contributing to digestive health and immune support. It is minimally processed, retaining most of its natural nutrients. The natural sugars in apple pulp provide a quick energy boost without the negative effects of refined sugars.

Benefits

Rich in dietary fiber which aids in digestion and helps maintain a healthy gut. Contains vitamin C, an antioxidant that supports the immune system.

Lemon balm
Good

Lemon balm is known for its calming effects and potential to reduce anxiety and improve sleep quality. It is a natural herb with minimal processing, preserving its beneficial compounds. Often used in herbal medicine, it may also support digestive health.

Benefits

May help reduce anxiety and improve sleep quality. Supports digestive health and has calming properties.

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Orange peel
Good

Orange peel is rich in fiber and vitamin C, contributing to digestive health and immune function. It contains flavonoids, which have antioxidant properties. The natural oils in orange peel can also provide a pleasant aroma and flavor.

Benefits

Rich in vitamin C and fiber, supporting immune function and digestion. Contains flavonoids with antioxidant properties.

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Licorice
Good

Licorice root is traditionally used for its anti-inflammatory and immune-boosting properties. It is a natural sweetener that can enhance flavor without added sugars. However, excessive consumption should be avoided due to potential effects on blood pressure.

Risks

Excessive consumption may lead to increased blood pressure and should be consumed in moderation.

Benefits

Has anti-inflammatory properties and can support the immune system. Acts as a natural sweetener, reducing the need for added sugars.

Hibiscus
Good

Hibiscus is rich in antioxidants and has been shown to support cardiovascular health by helping to lower blood pressure. It is a natural ingredient with minimal processing, retaining its beneficial properties. The tart flavor can enhance the taste profile of beverages.

Benefits

Supports cardiovascular health and may help lower blood pressure. Rich in antioxidants that protect against oxidative stress.

See more about Hibiscus →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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