Bepanthen Verzorgende Crème
Summary
Bepanthen Verzorgende Crème contains a mix of safe and synthetic ingredients, including panthenol and lanolin, which are beneficial for skin hydration. However, the presence of synthetic preservatives like phenoxyethanol and emulsifiers contributes to its processed nature, limiting its score. The product lacks harmful endocrine disruptors but does not achieve a high rating due to its moderate processing level and inclusion of synthetic components.
At a glance
Key ingredients 10
AquaNeutral
Aqua, or water, is a common solvent used in cosmetic formulations. It acts as a base for the product, helping to dissolve other ingredients. It is generally considered safe and non-irritating.
Risks
There are no significant risks associated with water in cosmetic products.
Benefits
Water helps to hydrate the skin and is essential for the formulation of creams and lotions.
Panthenol
Panthenol is a form of Vitamin B5 that is used as a moisturizer and to improve skin hydration. It helps to soothe and repair the skin barrier. It is well-tolerated and beneficial for sensitive skin.
Risks
Panthenol is generally safe, but in rare cases, it may cause mild skin irritation.
Benefits
It enhances skin hydration, reduces inflammation, and promotes healing.
Isopropyl MyristateNeutral
Isopropyl Myristate is an emollient that helps to improve the texture of the product. It enhances the absorption of other ingredients into the skin. It is commonly used in cosmetics for its skin-softening properties.
Risks
It may cause skin irritation or acne in some individuals with sensitive skin.
Benefits
It provides a smooth application and helps to lock in moisture.
Cetyl AlcoholNeutral
Cetyl Alcohol is a fatty alcohol used as an emollient and thickening agent in cosmetics. It helps to stabilize and thicken formulations. It is generally considered safe and non-irritating.
Risks
There are minimal risks, though it may cause irritation in very sensitive skin.
Benefits
It helps to soften and smooth the skin, improving the texture of the product.
Stearyl AlcoholNeutral
Stearyl Alcohol is a fatty alcohol that acts as an emollient and emulsifier in cosmetic products. It helps to stabilize and thicken formulations. It is considered safe and non-irritating for most skin types.
Risks
It may cause mild irritation in individuals with very sensitive skin.
Benefits
It provides a creamy texture and helps to retain moisture in the skin.
Propylene GlycolNeutral
Propylene Glycol is a humectant that helps to retain moisture in the skin. It is used to improve the texture and spreadability of cosmetic products. It is generally recognized as safe for use in cosmetics.
Risks
In rare cases, it may cause skin irritation or allergic reactions.
Benefits
It enhances skin hydration and improves the texture of the product.
Lanolin
Lanolin is a natural emollient derived from sheep's wool, known for its moisturizing properties. It helps to protect and repair the skin barrier. It is beneficial for dry and sensitive skin types.
Risks
Some individuals may experience allergic reactions or sensitivity to lanolin.
Benefits
It provides deep hydration and helps to soothe and protect the skin.
Potassium Cetyl PhosphateNeutral
Potassium Cetyl Phosphate is an emulsifying agent that helps to blend oil and water components in formulations. It stabilizes the product and improves texture. It is generally considered safe for use in cosmetics.
Risks
There are minimal risks associated with its use in cosmetics.
Benefits
It helps to create a stable and smooth formulation.
PantolactoneNeutral
Pantolactone is a derivative of panthenol used as a conditioning agent in cosmetics. It helps to improve the texture and feel of the product. It is considered safe for use in personal care products.
Risks
There are no significant risks associated with Pantolactone.
Benefits
It enhances the conditioning properties of the product.
Phenoxyethanol
Phenoxyethanol is a preservative used to prevent microbial growth in cosmetics. It is effective in extending the shelf life of products. However, it can cause irritation and allergic reactions in some individuals.
Risks
It may cause skin irritation or allergic reactions, especially in sensitive individuals.
Benefits
It helps to preserve the product and prevent contamination.
Processing
Processed Foods
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