LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS

Common questions

Is LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS healthy?

LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS scores 60/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains whole grain wheat, which is a beneficial ingredient providing fiber and nutrients.

How processed is LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS?

LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS' score?

In Scout's ingredient-by-ingredient analysis, Whole grain wheat counts in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

LIGHTLY SWEETENED WHOLE GRAIN WHEAT CEREAL, SWEETENED WHEATFULS

Mom's Best Cereals
60 Fair

Analysis updated August 2026 · How Scout scores

$18.68 · 16.5 oz · $1.13 / ounce
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by MOM Brands Company
Category Oats and Cereal
Summary

This product contains whole grain wheat, which is a beneficial ingredient providing fiber and nutrients. However, it is heavily processed and includes added sugar, which contributes to empty calorie intake without nutritional benefits. The ultra-processed nature of the product limits its score despite the presence of whole grains.

Key ingredients 4

Whole grain wheat
Good

Whole grain wheat is a minimally processed ingredient rich in dietary fiber and essential nutrients. It supports digestive health and provides a steady release of energy. The presence of bran and germ enhances its nutritional profile compared to refined grains.

Benefits

Rich in dietary fiber, vitamins, and minerals, supporting digestive health and providing sustained energy.

See more about Whole grain wheat →
Gelatin
Neutral

Gelatin is a protein derived from animal collagen, used as a gelling agent. It is generally considered safe and provides some amino acids. However, it is not a significant source of nutrients in small quantities.

Benefits

Provides some amino acids, but not a significant source of nutrition in small quantities.

See more about Gelatin →
Vitamin E (mixed tocopherols)
Neutral

Vitamin E is used as a preservative to prevent oxidation and maintain freshness. It is an antioxidant that can support immune function. However, in this context, it primarily serves a preservative role rather than a nutritional one.

Benefits

Acts as an antioxidant, helping to preserve the freshness of the product.

See more about Vitamin E (mixed tocopherols) →
Sugar
Bad

Refined sugar is a high-calorie ingredient with no essential nutrients, contributing to increased blood sugar levels. Excessive consumption can lead to weight gain and increased risk of chronic diseases. It is often added to enhance sweetness but lacks nutritional benefits.

Risks

High intake of sugar can lead to obesity, type 2 diabetes, and dental cavities.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

More in Oats and Cereal