100% JUICE

Harvest Hill Beverage Company
85 Excellent
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Summary

This juice is minimally processed and primarily composed of apple juice from concentrate, which retains most of the original fruit's properties. The addition of ascorbic acid enhances its vitamin content, and the product contains no artificial additives or excessive sugars. The clean ingredient list and low processing level contribute to its high rating.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Harvest Hill Beverage Company
Category Juice

Key ingredients 3

Apple Juice From Concentrate
Good

Apple juice from concentrate is primarily composed of natural fruit sugars and water, providing a source of hydration and some vitamins. The concentration process involves removing water and then reconstituting it, which can slightly reduce some nutrients but retains most of the original fruit's properties. It is a clean ingredient with no added sugars or artificial additives.

Risks

Excessive consumption may lead to high sugar intake, which can contribute to weight gain and blood sugar spikes.

Benefits

Provides natural sugars and some vitamins, particularly vitamin C, which supports immune function.

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Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that acts as an antioxidant in the body. It is often added to juices to enhance vitamin content and prevent oxidation. This ingredient is beneficial for immune support and skin health.

Benefits

Enhances immune function and acts as an antioxidant, protecting cells from damage.

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Citric Acid
Neutral

Citric acid is a natural acid found in citrus fruits, used as a preservative and to add a tart flavor to foods and beverages. It is generally recognized as safe and is commonly used in food processing. While it helps maintain freshness, it does not provide significant nutritional benefits.

Risks

Excessive consumption may cause tooth enamel erosion due to its acidic nature.

Benefits

Helps preserve the product and enhances flavor without adding calories.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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