SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition

Common questions

Is SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition healthy?

SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This plant-based protein powder features high-quality ingredients like pea protein isolate and organic brown rice protein concentrate, which provide a complete amino acid profile and are minimally processed.

How processed is SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition?

SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition's score?

In Scout's ingredient-by-ingredient analysis, Pea Protein Isolate, Organic Brown Rice Protein Concentrate, Flaxseed Powder count in its favor; Natural Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SPORT - Plant-Based Protein Chocolate 2 lb Pouch California Gold Nutrition

Gold sport california nutrition
88 Excellent

Analysis updated August 2026 · How Scout scores

$65.30 · 2 lb · $2.04 / ounce
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At a glance

Beneficial ingredients 8
Harmful ingredients 1
Owned by MADRE LABS, LLC
Category Protein Powders
Summary

This plant-based protein powder features high-quality ingredients like pea protein isolate and organic brown rice protein concentrate, which provide a complete amino acid profile and are minimally processed. The inclusion of flaxseed and chia seed powders adds beneficial omega-3 fatty acids and fiber. While the use of natural flavors introduces some lack of transparency, the overall formulation is clean with no artificial sweeteners or harmful additives, making it a strong choice in its category.

Key ingredients 13

Pea Protein Isolate
Good

Pea protein isolate is a high-quality plant-based protein source with a good amino acid profile. It is minimally processed and provides a sustainable alternative to animal-based proteins. It is also hypoallergenic, making it suitable for those with dairy or soy allergies.

Benefits

Rich in essential amino acids and supports muscle growth and repair.

See more about Pea Protein Isolate →
Organic Brown Rice Protein Concentrate
Good

Organic brown rice protein concentrate is a plant-based protein that is often used in combination with other proteins to provide a complete amino acid profile. Being organic, it is free from synthetic pesticides and fertilizers. It is easily digestible and hypoallergenic.

Benefits

Provides a good source of protein and is beneficial for muscle maintenance and growth.

Flaxseed Powder
Good

Flaxseed powder is a rich source of omega-3 fatty acids, fiber, and lignans. It is minimally processed and provides numerous health benefits, including supporting heart health and digestion. It also has antioxidant properties.

Benefits

Supports cardiovascular health and provides anti-inflammatory benefits.

Chia Seed Powder
Good

Chia seed powder is a nutrient-dense ingredient rich in omega-3 fatty acids, fiber, and protein. It is minimally processed and supports heart health, digestion, and satiety. It also contains antioxidants and essential minerals.

Benefits

Promotes heart health and aids in digestion and weight management.

Sprouted Black Rice Powder
Good

Sprouted black rice powder is a whole grain ingredient that provides antioxidants, fiber, and essential nutrients. Sprouting enhances nutrient availability and digestibility. It is a good source of anthocyanins, which have anti-inflammatory properties.

Benefits

Rich in antioxidants and supports overall health and wellness.

Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption may lead to high blood pressure and related health issues.

Benefits

Provides essential minerals and enhances flavor.

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Fruit and Veggie Powder Blend
Good

The fruit and veggie powder blend provides a concentrated source of antioxidants, vitamins, and minerals from various fruits and vegetables. It supports overall health and provides phytonutrients that may reduce inflammation. The blend includes extracts known for their health benefits.

Benefits

Rich in antioxidants and supports immune function and overall health.

Monk Fruit Extract
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Provides a natural, calorie-free sweetening option.

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Stevia Leaf Extract
Neutral

Stevia leaf extract is a natural, zero-calorie sweetener derived from the stevia plant. It is used as a sugar substitute without significant health concerns. It does not affect blood sugar levels, making it suitable for diabetics.

Benefits

Provides sweetness without calories, beneficial for weight management.

See more about Stevia Leaf Extract →
Potassium Chloride
Neutral

Potassium chloride is used as a salt substitute to provide potassium, an essential mineral. It helps maintain electrolyte balance and supports cardiovascular health. It is generally safe when consumed in appropriate amounts.

Risks

Excessive intake may lead to hyperkalemia, which can affect heart function.

Benefits

Supports heart health and helps maintain electrolyte balance.

See more about Potassium Chloride →
Alpha-Galactosidase
Neutral

Alpha-galactosidase is an enzyme that helps break down complex carbohydrates, reducing digestive discomfort. It is beneficial for individuals with digestive issues related to beans and certain vegetables. It is generally safe and effective for improving digestion.

Benefits

Aids in digestion and reduces gas and bloating from certain foods.

See more about Alpha-Galactosidase →
Protein Digesting Enzyme Blend
Neutral

The protein digesting enzyme blend, including protease, peptidase, and bromelain, aids in the breakdown of proteins into amino acids. This enhances protein absorption and utilization. It is beneficial for individuals with digestive issues or those seeking improved protein digestion.

Benefits

Improves protein digestion and absorption, supporting muscle recovery and growth.

Natural Flavors
Bad

Natural flavors are a catch-all term that can include a wide range of substances derived from natural sources. They are often used to enhance taste but lack transparency in their composition. The processing methods and potential additives used in natural flavors can be concerning.

Risks

Potential for undisclosed additives and allergens, which may cause reactions in sensitive individuals.

See more about Natural Flavors →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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