Common questions

Is Rigatoni healthy?

Rigatoni scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from a single ingredient, 100% durum wheat semolina, which is minimally processed.

How processed is Rigatoni?

Rigatoni is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Rigatoni

Name: Rigatoni
Brand: San Remo

San Remo

Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 0

Harmful ingredients 0

Category Pasta

Summary

This product is made from a single ingredient, 100% durum wheat semolina, which is minimally processed. It contains no additives, artificial ingredients, or seed oils, making it a clean and simple food choice. The high protein content and low sugar levels further contribute to its nutritional value.

Key ingredients 1

Durum wheat semolina

Neutral

Durum wheat semolina is a coarse flour made from durum wheat, commonly used in pasta production. It is minimally processed, retaining some of the wheat's natural nutrients. While it provides carbohydrates and protein, it lacks the complete amino acid profile found in animal-based proteins.

Benefits

Provides a source of carbohydrates for energy and contains some protein. It is a staple ingredient in many traditional pasta dishes.

See more about Durum wheat semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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