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Mayver's Squeezy Smooth Peanut Butter

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Common questions

Is Mayver's Squeezy Smooth Peanut Butter healthy?

Mayver's Squeezy Smooth Peanut Butter scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This peanut butter is made from 99.3% roasted hi-oleic peanuts and sea salt, indicating minimal processing and a clean ingredient list.

How processed is Mayver's Squeezy Smooth Peanut Butter?

Mayver's Squeezy Smooth Peanut Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Mayver's Squeezy Smooth Peanut Butter's score?

In Scout's ingredient-by-ingredient analysis, Roasted hi-oleic peanuts, Sea salt count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mayver's Squeezy Smooth Peanut Butter

Mayver's
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Healthfarm Fine Foods
Category Condiments
Summary

This peanut butter is made from 99.3% roasted hi-oleic peanuts and sea salt, indicating minimal processing and a clean ingredient list. The high oleic acid content in the peanuts provides beneficial monounsaturated fats, supporting heart health. The use of sea salt adds flavor without unnecessary additives, making this a high-quality, minimally processed product.

Key ingredients 2

Roasted hi-oleic peanuts
Good

Roasted hi-oleic peanuts are a high-quality source of monounsaturated fats and protein. The roasting process enhances flavor without significantly degrading nutritional value. Hi-oleic varieties are specifically bred to have higher oleic acid content, which is beneficial for heart health.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in monounsaturated fats that support heart health and provide a good source of plant-based protein. Contains fiber and essential nutrients like magnesium and vitamin E.

Sea salt
Good

Sea salt is a minimally processed source of sodium and trace minerals. It is often preferred over refined table salt due to its natural mineral content. The use of sea salt can enhance flavor without the need for excessive additives.

Risks

Excessive sodium intake can lead to high blood pressure and other cardiovascular issues.

Benefits

Provides essential sodium for electrolyte balance and contains trace minerals that may offer additional health benefits.

See more about Sea salt →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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