Passata di pomodoro

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Passata di pomodoro healthy?

Passata di pomodoro scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of simple ingredients: tomatoes and salt, which are minimally processed.

How processed is Passata di pomodoro?

Passata di pomodoro is NOVA Group 3: Processed Foods.

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Passata di pomodoro

Delizie dal sole
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Eurospin
Category Condiments
Summary

This product consists of simple ingredients: tomatoes and salt, which are minimally processed. The absence of harmful additives, artificial colors, or seed oils contributes positively to its score. Despite being classified as processed, the clean ingredient list allows it to achieve a high rating within its category.

Key ingredients 2

Tomatoes
Neutral

Tomatoes are a natural source of vitamins and antioxidants, particularly lycopene. They are minimally processed in this product, retaining most of their nutritional value. However, the processing level of the product as a whole is considered processed, which may slightly affect nutrient retention.

Benefits

Rich in vitamins C and K, folate, and potassium. Lycopene in tomatoes is linked to reduced risk of heart disease and cancer.

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Salt
Neutral

Salt is used as a seasoning and preservative in many food products. In this product, it is present in moderate amounts, contributing to flavor without excessive sodium levels. The type of salt used is not specified, which typically indicates refined table salt.

Risks

Excessive consumption of salt can lead to high blood pressure and increased risk of heart disease.

Benefits

Provides essential sodium needed for nerve and muscle function. Enhances flavor and acts as a preservative.

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Processing

Group 3 · Processed

Processed Foods

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