Unhomogenised Jersey Milk
Summary
This product is a minimally processed whole food, consisting solely of fresh unhomogenised Jersey milk. It retains its natural cream layer and nutrients, providing a rich source of healthy fats and proteins. The milk's minimal processing and high-quality source contribute to its excellent nutritional profile, making it a top-tier choice in its category.
At a glance
Key ingredients 1
Fresh unhomogenised Australian Jersey milkVery Good
This milk is minimally processed, retaining its natural cream layer and nutrients. Being unhomogenised, it maintains the integrity of its fat globules, which some believe may aid digestion. The milk comes from Jersey cows, known for producing milk with higher butterfat content, enhancing its nutritional profile.
Benefits
Rich in essential nutrients such as calcium, vitamin D, and high-quality protein. The higher butterfat content provides a creamy texture and additional fat-soluble vitamins.
Processing
Unprocessed or Minimally Processed Foods
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