Birthday Cake Cookie

1 cookie (54g) · 220 cal · 3g protein
9 Poor
Contains seed oils

How we scored it

This cookie is heavily processed with multiple harmful ingredients, including high fructose corn syrup, artificial dyes, and hydrogenated oils. The presence of refined flour and sugar as primary ingredients further reduces its healthiness.

Nutrition facts

Per 1 cookie (54g)Amount% DV
Calories 220
Total fat 11g 14%
Saturated fat 6g 30%
Trans fat 0g
Cholesterol 10mg 3%
Sodium 160mg 7%
Total carbohydrate 29g 11%
Dietary fiber 0g 0%
Sugars 16g
Protein 3g 6%

Great American Cookies's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Sugar
Bad

Sugar adds sweetness but can contribute to excess calorie intake and blood sugar spikes.

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Palm Oil
Bad

Palm oil is a common processed fat linked to environmental concerns and contains saturated fats.

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Hydrogenated Palm Kernel Oil
Bad

Hydrogenated oils contain trans fats, which are associated with negative health effects.

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High Fructose Corn Syrup
Bad

High fructose corn syrup is a sweetener linked to health concerns when consumed in excess.

See more about High Fructose Corn Syrup →
Palm Kernel Oil
Bad

Palm kernel oil is a processed fat associated with environmental concerns and contains saturated fats.

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Salt
Neutral

Salt enhances flavor and balances sweetness in baked goods.

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Flour
Neutral

Flour is a basic ingredient used for structure in baked goods, with no inherent health benefit or harm.

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Wheat Flour
Neutral

Wheat flour provides the main carbohydrate source in the cookie, serving as a staple baking ingredient.

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Scout's score is an independent read of Great American Cookies's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Great American Cookies menu.