Pain Aux Raisin 42

Pain Aux Raisin

1 serving (90g) · 340 cal · 6g protein · Poor · 42/100
Seed oil free

How we scored it

This bread is heavily processed with a long list of ingredients, including refined flour, sugar, and corn syrup, which are concerning. The presence of beneficial ingredients like butter and raisins is overshadowed by the use of additives and preservatives, impacting its overall healthiness.

Nutrition facts

Per 1 serving (90g)Amount% DV
Calories 340
Total fat 14g 18%
Saturated fat 9g 45%
Trans fat 0g
Cholesterol 55mg 18%
Sodium 320mg 14%
Total carbohydrate 48g 17%
Dietary fiber 2g 7%
Sugars 21g
Protein 6g 12%

Tous les Jours's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.

Key ingredients

8
Unbleached Enriched Flour
Bad

This ingredient is a refined flour that has been heavily processed, which can reduce its nutritional value and fiber content.

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Wheat Flour
Bad

Wheat flour is refined and processed, often lacking in fiber and nutrients compared to whole grains.

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Sugar
Bad

Sugar is added for sweetness but can contribute to excess calorie intake and blood sugar spikes.

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Corn Syrup
Bad

Corn syrup is a sweetener that can contribute to high sugar intake and blood sugar spikes.

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Sodium Metabisulfite
Bad

Sodium metabisulfite is used as a preservative but can cause sensitivities in some individuals.

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Butter
Good

Butter adds flavor and richness, providing healthy fats when consumed in moderation.

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Cream
Good

Cream contributes to the texture and flavor, offering fats and nutrients like vitamin A.

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Raisins
Good

Raisins are natural dried grapes that add sweetness and provide fiber, vitamins, and antioxidants.

See more about Raisins →

Scout's score is an independent read of Tous les Jours's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Tous les Jours menu.