Larabar Chocolate Truffles

Common questions

Is Larabar Chocolate Truffles healthy?

Larabar Chocolate Truffles scores 70/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a clean ingredient list with beneficial components like almonds, dates, and cocoa powder, which are nutrient-dense and provide antioxidants.

How processed is Larabar Chocolate Truffles?

Larabar Chocolate Truffles is NOVA Group 3: Processed Foods.

Which ingredients drive Larabar Chocolate Truffles' score?

In Scout's ingredient-by-ingredient analysis, Almonds, Dates, Cocoa powder count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Larabar Chocolate Truffles

GENERAL MILLS SALES INC.
70 Good

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by General Mills
Category Snack Bars
Summary

This product features a clean ingredient list with beneficial components like almonds, dates, and cocoa powder, which are nutrient-dense and provide antioxidants. Despite being processed, it avoids harmful additives such as seed oils and artificial sweeteners, making it a healthier option within its category. The presence of natural sugars from dates is a minor concern, but overall, the ingredients are wholesome and minimally processed.

Key ingredients 7

Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E, magnesium, and calcium. Their consumption is associated with improved heart health and reduced inflammation.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. High in antioxidants, which can help protect against oxidative stress.

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Dates
Very Good

Dates are a natural sweetener rich in fiber, vitamins, and minerals. They provide a healthier alternative to refined sugars due to their nutrient content. Dates are known for their high antioxidant content and potential to support digestive health.

Risks

High natural sugar content may affect blood sugar levels if consumed in large quantities.

Benefits

Excellent source of fiber, which aids in digestion and helps maintain healthy blood sugar levels. Rich in antioxidants that may reduce inflammation.

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Cocoa powder
Good

Cocoa powder is derived from cocoa beans and is rich in flavonoids, which are antioxidants that support cardiovascular health. It is minimally processed compared to other chocolate products, retaining more beneficial compounds. Regular consumption may improve blood flow and reduce inflammation.

Benefits

High in antioxidants that support heart health and may improve cognitive function. Contains minerals like magnesium and iron.

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Coconut flour
Good

Coconut flour is a gluten-free alternative to wheat flour, high in fiber and healthy fats. It is made from dried coconut meat and retains many of the nutrients found in coconuts. Its high fiber content can aid in digestion and help maintain stable blood sugar levels.

Benefits

Provides a good source of dietary fiber and healthy fats, which can support digestive health and provide sustained energy.

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Sea salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential minerals and enhances flavor without the need for artificial additives.

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Carob powder
Good

Carob powder is a caffeine-free alternative to cocoa powder, derived from the pods of the carob tree. It is naturally sweet and high in fiber, making it a suitable option for those avoiding caffeine. Carob is also rich in antioxidants and may support digestive health.

Benefits

High in fiber and antioxidants, which can support digestive health and provide a natural sweetness without added sugars.

Semisweet chocolate
Neutral

Semisweet chocolate contains cocoa solids, sugar, and cocoa butter, offering a balance of sweetness and cocoa flavor. It is less processed than milk chocolate and retains some beneficial antioxidants. However, the added sugar content can be a concern if consumed in excess.

Risks

Contains added sugar, which can contribute to health issues like obesity and diabetes if consumed excessively.

Benefits

Provides antioxidants from cocoa solids, which may support heart health and improve mood.

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Processing

Group 3 · Processed

Processed Foods

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