Cascadian Farm Organic Wedge Cut Oven Fries

Common questions

Is Cascadian Farm Organic Wedge Cut Oven Fries healthy?

Cascadian Farm Organic Wedge Cut Oven Fries scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product contains organic potatoes, which are a minimally processed whole food, providing essential nutrients and fiber.

How processed is Cascadian Farm Organic Wedge Cut Oven Fries?

Cascadian Farm Organic Wedge Cut Oven Fries is NOVA Group 3: Processed Foods.

Which ingredients drive Cascadian Farm Organic Wedge Cut Oven Fries' score?

In Scout's ingredient-by-ingredient analysis, Organic potatoes counts in its favor; Organic canola oil is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cascadian Farm Organic Wedge Cut Oven Fries

GENERAL MILLS SALES INC.
65 Fair

Analysis updated May 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by General Mills
Category Chips & Salty Snacks
Summary

This product contains organic potatoes, which are a minimally processed whole food, providing essential nutrients and fiber. However, the inclusion of organic canola oil, a seed oil high in omega-6 fatty acids, is a concern due to its potential inflammatory effects and processing level. The product is processed, which limits its score despite the use of organic ingredients.

Key ingredients 2

Organic potatoes
Very Good

Organic potatoes are a minimally processed whole food rich in carbohydrates and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They provide essential nutrients like vitamin C and potassium.

Benefits

Rich in carbohydrates for energy and fiber for digestive health. Contains essential nutrients such as vitamin C and potassium.

See more about Organic potatoes →
Organic canola oil
Very Bad

Organic canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation if consumed excessively. Despite being organic, the oil is typically refined and processed, which can strip away beneficial nutrients. It is often criticized for its high omega-6 content and potential negative health impacts.

Risks

High omega-6 content may promote inflammation when consumed in excess. The refining process can also introduce harmful trans fats.

See more about Organic canola oil →

Processing

Group 3 · Processed

Processed Foods

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