Larabar Cinnamon Roll Fruit & Nut Bar

Common questions

Is Larabar Cinnamon Roll Fruit & Nut Bar healthy?

Larabar Cinnamon Roll Fruit & Nut Bar scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. The Larabar Cinnamon Roll Fruit & Nut Bar features a clean ingredient list with whole foods like dates, walnuts, almonds, raisins, and cinnamon, which are minimally processed and provide natural sweetness and healthy fats.

How processed is Larabar Cinnamon Roll Fruit & Nut Bar?

Larabar Cinnamon Roll Fruit & Nut Bar is NOVA Group 3: Processed Foods.

Which ingredients drive Larabar Cinnamon Roll Fruit & Nut Bar's score?

In Scout's ingredient-by-ingredient analysis, Dates, Walnuts, Almonds count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Larabar Cinnamon Roll Fruit & Nut Bar

Larabar
75 Good

Analysis updated May 2026 · How Scout scores

$22.23 · 16 count · $0.87 / ounce
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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by General Mills
Category Snack Bars
Summary

The Larabar Cinnamon Roll Fruit & Nut Bar features a clean ingredient list with whole foods like dates, walnuts, almonds, raisins, and cinnamon, which are minimally processed and provide natural sweetness and healthy fats. Despite being a processed food, it avoids harmful additives such as artificial sweeteners, seed oils, and preservatives, which supports a higher score within its category. The natural sugars from dates and raisins are present but are balanced by the nutritional benefits of the other ingredients, making it a healthier option compared to more heavily processed snack bars.

Key ingredients 6

Walnuts
Very Good

Walnuts are a source of healthy fats, particularly omega-3 fatty acids, which are beneficial for heart health. They are consumed in their whole form, preserving their nutritional integrity. Compared to other nuts, walnuts have a higher antioxidant content.

Risks

Potential allergen for individuals with nut allergies.

Benefits

High in omega-3 fatty acids and antioxidants, walnuts support cardiovascular health and may reduce inflammation.

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Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy monounsaturated fats, protein, and vitamin E. They are consumed whole, ensuring minimal processing and maximum nutrient retention. Almonds are a versatile ingredient that can enhance the nutritional profile of many foods.

Risks

Potential allergen for individuals with nut allergies.

Benefits

Rich in vitamin E and healthy fats, almonds support skin health and provide a good source of plant-based protein.

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Dates
Good

Dates are a natural sweetener that provides energy and essential nutrients. They are minimally processed and retain their fiber and antioxidants. Compared to refined sugars, dates offer a more nutritious alternative.

Benefits

Rich in fiber, vitamins, and minerals, dates support digestive health and provide a natural energy boost.

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Raisins
Good

Raisins are dried grapes that provide natural sweetness and a concentrated source of energy. They are minimally processed, retaining their fiber and micronutrients. Compared to refined sugars, raisins offer additional nutritional benefits.

Risks

High natural sugar content may contribute to dental issues if consumed in excess.

Benefits

Provide natural sugars, fiber, and antioxidants, supporting energy levels and digestive health.

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Cinnamon
Good

Cinnamon is a spice known for its antioxidant properties and potential to regulate blood sugar levels. It is used in its natural form, adding flavor without the need for artificial additives. Cinnamon can enhance the taste and nutritional profile of foods.

Benefits

Contains antioxidants and may help in regulating blood sugar levels, contributing to overall metabolic health.

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Sea Salt
Good

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Risks

Excessive consumption of salt can lead to increased blood pressure and cardiovascular issues.

Benefits

Provides trace minerals and enhances flavor without significant nutritional benefits.

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Processing

Group 3 · Processed

Processed Foods

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