Strawberry Fruit Crisps

Common questions

Is Strawberry Fruit Crisps healthy?

Strawberry Fruit Crisps scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product primarily consists of strawberries, which are a whole food rich in vitamins and antioxidants, contributing positively to its nutritional profile.

How processed is Strawberry Fruit Crisps?

Strawberry Fruit Crisps is NOVA Group 3: Processed Foods.

Which ingredients drive Strawberry Fruit Crisps' score?

In Scout's ingredient-by-ingredient analysis, Strawberry counts in its favor; Cane Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Strawberry Fruit Crisps

Shary
75 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 1
Owned by Sinmas International
Category Snack Bars
Summary

This product primarily consists of strawberries, which are a whole food rich in vitamins and antioxidants, contributing positively to its nutritional profile. However, the addition of cane sugar, a refined sugar, introduces unnecessary calories and detracts from the overall healthiness. Despite being processed, the ingredient list is relatively clean with minimal additives, allowing for a fair score within its category.

Key ingredients 2

Strawberry
Good

Strawberries are a whole food rich in vitamins, antioxidants, and fiber. They are minimally processed and retain most of their nutritional value. The natural sugars in strawberries are balanced by their fiber content, making them a healthy choice.

Benefits

Rich in vitamin C, antioxidants, and dietary fiber, which support immune function and digestive health.

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Cane Sugar
Bad

Cane sugar is a refined sugar that can contribute to increased calorie intake without providing essential nutrients. It is associated with various health issues when consumed in excess, such as obesity and dental cavities. The processing of cane sugar removes beneficial compounds found in whole sugarcane.

Risks

Excessive consumption of refined sugar can lead to weight gain, increased risk of type 2 diabetes, and dental problems.

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Processing

Group 3 · Processed

Processed Foods

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