Dubon Petit Pois Green Peas 15 oz

Common questions

Is Dubon Petit Pois Green Peas 15 oz healthy?

Dubon Petit Pois Green Peas 15 oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of simple ingredients, primarily peas and salt, which are minimally processed and retain their nutritional value.

How processed is Dubon Petit Pois Green Peas 15 oz?

Dubon Petit Pois Green Peas 15 oz is NOVA Group 3: Processed Foods.

Which ingredients drive Dubon Petit Pois Green Peas 15 oz's score?

In Scout's ingredient-by-ingredient analysis, Peas counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Dubon Petit Pois Green Peas 15 oz

Dubon
85 Excellent

Analysis updated May 2026 · How Scout scores

$24.94 · 15 oz · pack of 12 · $0.14 / ounce
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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Bush Brothers & Company
Category Vegetables
Summary

This product consists of simple ingredients, primarily peas and salt, which are minimally processed and retain their nutritional value. The short ingredient list and absence of harmful additives contribute positively to its rating. However, due to its processing level, the score is capped to reflect the moderate processing involved in its preparation.

Key ingredients 2

Peas
Good

Peas are a natural source of plant-based protein and fiber, contributing to a balanced diet. They are minimally processed and retain most of their nutritional value. Peas are also rich in vitamins and minerals, supporting overall health.

Benefits

Peas provide essential nutrients such as protein, fiber, vitamins, and minerals, which support digestive health and overall nutrition.

See more about Peas →
Salt
Neutral

Salt is used as a seasoning and preservative in many foods. In moderate amounts, it enhances flavor without significant health concerns. However, excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake may contribute to high blood pressure and cardiovascular disease.

Benefits

In small amounts, salt is essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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