At a glance
Summary
This product is made from organically produced whole milk, which is minimally processed and retains its natural nutrient profile. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its quality. Pasteurization and homogenization are used for safety and consistency, without significantly affecting its nutritional value.
Key ingredients 1
Whole milkGood
Whole milk is a nutrient-rich food providing essential vitamins and minerals. The organic certification indicates it is produced without synthetic pesticides or fertilizers, enhancing its quality. Pasteurization and homogenization ensure safety and uniformity without significantly impacting nutritional value.
Benefits
Rich in calcium, vitamin D, and protein, supporting bone health and muscle function. The organic nature may offer additional health benefits by reducing exposure to synthetic chemicals.
Processing
Unprocessed or Minimally Processed Foods
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